Kalorienarmer Süßstoff Erythritol Pulver

Min.Order: 25
Product origin: Changsha, Hunan, China
Infringement complaint: complaintComplaint
US$ 35-800 $

Description
Product Name: Erythritol
CAS NO.: 149-32-6
Molecular formula: C4H10O4
EINECS No.: 205-737-3
Molecular weight: 122.12
Melting point: 118-120ºC
Boiling point: 329-331ºC
Sweetness: 65% to 80% of sucrose.
Solubility: Soluble in water (37%, 25ºC) , Low calorie, about one tenth of the calorific value of sucrose, cool feeling. High Digestive Tolerance.

Description of Erythritol:         
  1. Erythritol is a very popular sweetener, which is unique natural polyol sweeteners with non calorie and clear cool mouth feel.
  2. Erythritol is a polyol (sugar alcohol) which is very popular for use in baking and as a general sweetener in low carb diets.
  3. Erythritol, as alternatives to sugars and as part of a comprehensive program including proper dental hygiene has been recognized by the American dental association.

Specification Sheet:
ITEMSPECIFICATION
AppearanceWhite crystalline powder or granular
TasteSweet
ImpurityNo visible impurities, no foreign matter
PH value5-7
Melting Point:119-123ºC
Conductivity≤20uS/cm
Loss on drying0.2%
Ash0.1%
As0.3mg/kg
Pb0.5mg/kg
Assay (On dry basis)99.5%~100.5%
Reducing sugars0.3%
Ribitol and glycerol0.1%
Total Plate count 100CFU/g
Yeast & Mould50CFU/g
Coliform3MPN/g
Escherichia Coli 10CFU/g
Package25kgs/Bag
Storage conditionStore in a well closed place with constant low temperature and no direct sun light
Shelf lifeTwo years when properly stored

Properties of Erythritol:
  1. Low in calories: Erythritol has a very low caloric content; its value is 0. 2 calories per gram for food labeling purposes in the united states and 0 (zero) calories per gram.
  2. High digestive tolerance: Erythritol is rapidly absorbed in the small intestine due to its small molecular size and structure.
  3. Safe for diabetes' person: Single dose and 14-day clinical studies demonstrate erythritol does not affect blood serum glucose or i nsulin levels.
  4. Do not cause tooth decay: Erythritol like other polyols is resistant to metabolism by oral bacteria which break down sugars and starches to produce acids which may lead to tooth enamel loss and cavities formation. According to a 3-year study in 485 school children, erythritol was even more protective against dental caries than xylitol and sorbitol.
Overall, Erythritol appears to be an excellent sweetener.






Company Profile:

Jingxin Nutra Co., Ltd. has been dedicated to serving the nutrition ingredients since 2012.
Our products include Glutathione, Sweeteners, Plant extracts, Vitamins, Amino Acids etc..

Main markets are in the fields of East Asia (20%), Southeast Asia (30%), Russia (15%), Middle East (15%), North & South America (10%), Australia (10%) and Europe (10%).

Our productions are conducted under strict standards of cGMP, ISO, Kosher, Halal, FSSC, HACCP etc..
We see quality as life, we hope to be your long-term partner and to get Win-Win
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