- Material: 304 stainless steel and food-grade silicone, perfect polishing, heavy-duty, and durable.
- Two-Side Pounder: The smooth side for flattening and the textured side for tenderizing a steak, chicken, beef, pork, and other tough cuts of meat.
- Easy to Clean and Storage: Wash under running water by hand or with the dishwasher, and clean the meat hammer before the first use and after each use. Hanging hooks for convenient storage fits in a kitchen drawer or hang on a hook.
- Additional Use: Not just as a tenderizer mallet for manual pounding meat, also used to crush ice, nuts, hard candy, garlic, etc.
- Size: 27×5.3×5cm/ 28x5.3x5cm
- Weight: 430grams
- Model No: ESG10128
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