Non-Frying/Fried Vacuum Dried Drying Kiwi Fruit Peach Plum Apple Mango Chips Slices Making Machine

Min.Order: 1
Product origin: Suzhou, Jiangsu, China
Infringement complaint: complaintComplaint
US$ 36500 ~ 67800

Description
Non-frying/fried Vacuum dried drying Kiwi fruit peach plum apple mango chips slices making machine
 
Product Description

Product details:
TypeFruit or vegetable crisp slices chip chips production line
MaterialStainless steel SUS304
Capacity50-500kg/h
ApplicationFruit or vegetable crisp slices chip chips(Kiwi fruit peach plum apple mango etc.)
Core machine Vacuum dryer drying machine
Our nameNon-frying/fried Vacuum dried drying Kiwi fruit peach plum apple mango chips slices making machine


Production process flow:

Fresh Fruit or vegetable pretreatment (cleaning peeling, transporting, slicing, washing) → blanching → drip dry →
 Vacuum dryer drying  → flavoring → semi finished product selection → packaging → finished Fruit or vegetable crisp slices chip chips





 

GYC Non-frying/fried Vacuum dried drying Kiwi fruit peach plum apple mango chips slices making machine

Vacuum dryer is a kind of vacuum equipment for heating materials. The vacuum drying machine is used for dehydration and drying of high added value and heat sensitive agricultural and sideline products, health products, food, medicinal materials, fruits and vegetables, chemical raw materials and so on. It is used for the low temperature concentration of chemical products, the removal of crystalline water, the drying of enzymes and so on. The vacuum extraction of Chinese herbal medicine is suitable for the experiment of scientific research institutes.

The vacuum dryer is designed for drying heat sensitive, easily decomposing and oxidizing substances, and can be filled with inert gases, especially some complex components can also be quickly dried.

The vacuum dryer is designed to remove the moisture of the internal parts of the container, designed for drying heat sensitive, easy to decompose and oxidizing substances, and can be filled with inert gas to the interior of the container after pumping the internal air of the container to the predetermined vacuum degree.

As a kind of green drying equipment, the vacuum dryer has a wide market prospect. It has brought more benefits and values to the society, and has also made a larger share of the drier Market for itself.

Although there is still a certain gap between domestic drying equipment production and developed countries. In the exploration of the new development road of drying technology, the comprehensive, coordinated and sustainable development of energy efficiency, environmental protection and the quality of the products must be considered. To implement the development strategy of high efficiency and green drying, first of all, we should take the road of resource saving development and change the single extensive drying into combination and intelligent drying. We should not only transform the drying process fundamentally, but also carry out comprehensive and multi-level energy-saving technological transformation, and vigorously develop the drying technology for the application of renewable energy and industrial waste heat.


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1.Capacity requirements

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Non-frying/fried Vacuum dried drying Kiwi fruit peach plum apple mango chips slices making machine

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