What is Rosa laevigata Michx.?
Rosa laevigata Michx. commonly known as oil cake fruit, Tang cherry, and He Shangtou, is the dried and ripe fruit of the rose plant of the rose family.
The cherry blossom is 5 meters high; Twigs open flat curvilinear, glandular hair in young, gradually shedding in old age; Lobule leathery, elliptic-ovate, obovate or needle-ovate; Flowers solitary axils; Roseberry pear-shaped or obovate; Flowering period from April to June, fruit period from July to November.
The fruit has the effect of consolidating essence and astringent intestine, shrinking urine and preventing diarrhea. The root bark contains tannin and can be used to make tannin extract, and the fruit can be used to make sugar and wine. The roots, leaves and fruits are used in medicine. The roots have the functions of promoting blood circulation and dispersing blood stasis, dispelling wind and dampness, detoxifying, astringent and killing insects. Leaf external use to treat boils, burns and scalds; The fruit can stop diarrhea and has an inhibitory effect on influenza virus.
Product Name: | Cherokee rose | ||
Scientific name: | Rosa laevigata Michx. | ||
Anhydrous glucose (C6H12O6) | ≥25% | ||
Moisture | ≤18% | ||
Origin | China | ||
Specification: | Golden red water bottle shaped fruit | ||
Storage | In clean,cool,dry area |
Officinal
Cherokee rose the root bark can be used to make tannin extract, and the fruit can be used to make sugar and wine. The roots, leaves and fruits are used in medicine. The roots have the functions of promoting blood circulation and dispersing blood stasis, dispelling wind and dampness, detoxifying, astringent and killing insects. Leaf external use to treat boils, burns and scalds; The fruit can stop diarrhea and has an inhibitory effect on influenza virus.
Economy
Cherokee rose wine fruit mellow and full, sweet and sour moderate, with a unique style.