Hot Selling Fresh Milk Pasteurization Machine Ketchup Pasteurizer

The milk sterilizer is made by stainless steel. It can control the water temperature to 80°~90° in the sterilization tank for all kinds of packaging or canned food. In this way, not only have the bactericidal effect, also ensure the protein and other nutrients are not Changes in the range of large temperature difference, maintaining the original quality, taste, color, etc. and achieve no preservatives on the food, is conducive to the health of consumers, especially extended shelf life and storage period.

Pasteurizer can be divided into three types according to different places of use: Compressibility sterilization machine, Single tank sterilization machine, Economical sterilization machine. We can recommend the right model according to the different needs of customers.

1. Commercial milk pasteurizer for sale is made of high quality SUS304 stainless steel production, sterilization temperature, speed can be set according to the technical requirement.

2. Commercial milk pasteurizer for sale consist of water tank and milk tank. Water cycle consists of two layer, the cold water and lower hot water. Through the refrigeration compressor precooling, the water cycle through the circulating pump inlet and outlet water.

3. Milk tank is divided into three layers, the most outer layer is the thermal insulation layer, and the middle is hot water sterilization layer, the layer is milk.

1.the sterilizer adopts food grade 304 stainless steel, with fine workmanship and precise control.