Anhydrous sodium acetate can be used as esterifying agent in organic synthesis, as well as in many fields such as photography, medicine, printing and dyeing mordant, buffer, chemical reagent, meat antiseptic, pigment, etc. , can be used to prepare a variety of chemical products, such as fur an acry lic acid, acetate and chloroacetic acid, etc. .
Food production as a flavoring agent buffer, meat preservatives.
As a buffer of flavoring agent, it can prevent discoloration, has certain anti-mildew effect, and can also be used as a flavoring sauce, pickles, mayonnaise, fish cake, sausage, bread, rice cake, etc. .
CAS No. | 127-09-3 |
English Name | Sodium acetate |
Density | 1.45 |
Molecular Formular | C2H3NaO2 |
Molecular Weight | 82.034 |
Flash Point | >250 °C |
Exact Mass | 82.003075 |
PSA | 40.13000 |
Appearance | White powder |