Citric Acid CAS 77-92-9 Citric Acid Anhydrous 30-100mesh Food Additives

Citric acid is a white crystalline powder that has a tart and acidic taste. It is a natural organic acid that is found in citrus fruits, such as lemons, limes, and oranges. Citric acid is widely used in the food, beverage, pharmaceutical, and cosmetic industries for its ability to enhance flavor, act as a preservative and antioxidant, and to adjust the pH level of products. 

In the food industry, citric acid is commonly used in carbonated drinks, jams, jellies, fruit juices, and candies. It is also used in the production of cheese and other dairy products to regulate the acidity levels. Additionally, citric acid is used in the processing of meats and poultry as a flavor enhancer and preservative.

In the beverage industry, citric acid is added to soft drinks, energy drinks, and sports drinks to provide a tart and refreshing taste. It is also used as a preservative in canned beverages.

In the pharmaceutical industry, citric acid is used as an excipient, a substance that is added to a medication to improve its properties. It is also used in certain medications as a buffering agent to regulate the pH levels.

Citric acid is also used in the cosmetic industry as a pH adjuster and as a natural preservative in personal care products such as shampoos, conditioners, and skin care products.

Overall, citric acid is a versatile and essential ingredient that is widely used in various industries for its ability to enhance flavor, act as a preservative, and to adjust pH levels. Its natural origin and benefits make it a popular choice for many manufacturing processes.