Seafood | |
Supplier | Hand Foods (Dalian) Co., Ltd. |
English name | Frozen Cod Fillet (V-Cut) |
Latin name | Gadus macrocephalus |
Item Nr | FPCFI8-31OZ |
Type | Sea Caught fishery Products |
Size scope | 300-500, 500-700,700-1000,1000-1500,1500-2000,2000-2500,2500-3000G/Fillet |
Specification | 1. Raw Materials from non -polluted sea;(LONG-LINE Catch) |
| 2. Thawing in cool tempearture; |
| 3. Skinning, get bone off; |
| 4. Cut Fillets accoding to request; |
| 5. Get Bones off and trimming one by one ; |
| 6. Inspecting and get parasite off and twice checking, |
| 7. Trimming again after getting off parasite |
| 8. Fully washing and drainning |
| 9. Arrange on pallet of IQF Machine to quick frozen with center temperature under -35ºC |
| 10. Inspecting and Trimming after frozen |
| 11. Arrange glazing as per customer's requested percentage |
| 12. Packing by polybag |
| 13. Inspecting by metal detector twice |
| 14. Store in cold storage house under -30 ºC |
| 15. Transportation by refreigerated container with temperature under -18 ºC |
Processing | Net Weight |
| A 100% N.W. |
| B 90% N.W. 10% Glazing |
| C 80% N.W. 20% Glazing |
| ( or depends on client's requirements) |
Packing metheod | Packing 5KGS, 10KGS, 10BLS,20BLS or 1.5LB retail bag, depends on clients' requirement |
Shelf life | TWO YEARS from production date. |
Storage Condition | Please be kindly noted that it should be stored at Minus Temperature under -18ºC. |
Supply ability | 370MT per month |
Min.order | 8,000KGS=20FT Container |
Loading port | China Main Seaport |
Delivery time | Within 31days once order confirmed |
Price | FOB USD5-6/kg |
Payment term | L/C, T/T or D/P at sight. |
OEM service | Avalible |
Cooking method | Decoct,fried ,soup,braise, steaming , Roasted, Sushi and so on. |
Relating Supplying Products | Frozen Pacific Cod Loins ; Frozen Pacific Cod Portion; Frozen Pacific Cod Minced Block |
| Frozen Salted Pacific Fillets . Dry Salted Pacific Fillets |
Supply ability | All the year around |