Vacuum Salted Beef Massage Curing Rolling Machine Vacuum Rolling Chicken Curing

1, Loading:

Close the cylinder cover and screw the suction hose into the suction joint. Then press the suction button to start suction. After feeding, press the feeding stop button, unscrew the feeding connector, and replace the blank cover to complete the feeding process.

2, Operation:

According to the product process, set the process parameters on the human-machine interface. The process parameters of each product include total rolling time, forward rotation time, reverse rotation time, pause time, rolling mode, rolling speed, the time for adding auxiliary materials for the first time, the time for adding auxiliary materials for the second time, and the rest time at the end of rolling. Some (0~29) have a total of 30 procedures (i.e. process parameters of 30 products) that can be memorized.

When the rolling mode is set as breathing rolling, the rolling machine will: carry out forward rotation and reverse rotation under vacuum, and pause under normal pressure. That is, start → forward rotation (vacuumize to the set vacuum degree and keep it) → pause (vacuumize, keep the normal pressure until the suspension is finished) → reverse rotation (vacuumize to the set vacuum degree and keep it) → pause (vacuumize, keep the normal pressure until the suspension is finished) → forward rotation (vacuumize to the set vacuum degree and keep it) → pause (vacuumize, keep the normal pressure until the suspension is finished)... pause after reaching the time for the first and second feeding of auxiliary materials, At the same time, the alarm signal light is on. When the worker has finished feeding and covered the cover, press the feeding end button to make the rolling machine continue to run until the total rolling time is up.

When the rolling method is set to vacuum rolling, the rolling machine will be in vacuum state: start (vacuum, and keep the vacuum until the total rolling time is up) → forward → pause → reverse → pause → forward →... pause after the first and second auxiliary material adding time, and the alarm signal light will be on at the same time. When the worker has finished adding the material and covered the blank cover, press the feeding end button to make the rolling machine continue to run until the total time is over.

When the rolling mode is set to normal pressure rolling, the rolling machine will be in the normal pressure state: start → forward rotation → pause → reverse rotation → pause → forward rotation →... pause after reaching the time for the first and second auxiliary feeding, and the alarm signal light will be on at the same time. When the worker has finished feeding and covered the cover, press the feeding end button to make the rolling machine continue to run until the end of the total time.

In addition, the drive device of this machine adopts variable frequency speed regulation. Users can adjust steplessly between fast speed (12 rpm) and slow speed (1 rpm) at any time as required.

3, Unloading

After the total time of rolling and kneading, the drum will automatically stop and keep the vacuum in the drum and continue to count until the set standing time is up, and an alarm signal will be sent to prompt the operator to open the lid and take out the materials in the drum. At this time, press the vacuum elimination button to eliminate the vacuum. At this time, the cylinder cover can be removed. Then press the discharge button, and the cylinder will rotate in the discharge direction (clockwise), so that the meat will be sent out by itself and fall into the meat truck and other containers connected under the cylinder mouth, completing the entire process.

Zhucheng Changhe Machinery Technology Co., Ltd. is a high-tech machinery enterprise specializing in R&D, production, operation and sales. The company has strong technical force and a perfect, complete and scientific quality management system. It has its own scientific research team, production team, sales team and after-sales service team, specializing in the production of pig, cattle and sheep slaughtering equipment, by-product processing equipment, cooking equipment, vacuum packaging machine, rolling vacuum packaging machine, cleaning and air drying equipment, pasteurization line, drying line, smoking stove, frying line and other assembly line equipment. Changhe has strong technical force, high-precision processing equipment and professional sales service system. In recent years, it has been widely praised by domestic users. The company insists on serving customers with high and new technology, and wins the trust of users with superior product quality. Facing the fierce competition in the market, we always adhere to the business philosophy of "quality first, customer first". On the basis of "100% quality and 100% service", the company has improved its after-sales service and strives to manufacture products with excellent quality to serve customers.

Q:Are you a trading company or a factory?
A:We are a factory with more than 6 years of experience in food technology. 

Q:How do you guarantee the quality of the machine?
A: We have export experience for 6 years and customers who bought our machine have tested the machine before it was shipped .

Q:Can the voltage of the machine be adapted ?
A:We can adapt the machine to your needs to match your local voltage.

Q:Can you ship the machine to my address?
A:Yes, we support shipping and air transportation, as well as door-to-door service.

Q:Can I go to China and visit your factory?
A:Sure, we are in Weifang, China, welcome to our factory.

Q:Do you have operation manual with the machine?
A:Yes, of course, it is in English version.

Q:Can you offer us the necessary paper to do the customs clearance?
A:Yes, we will send you the commercial invoice, packing list, bill of lading and we'll also meet your other request.

Q:How about the packing?
A:Outside Package: Plywooden packing case as export standard ; Inside Package: Stretch film