Food Grade Liquid Glucose Sweetener 75% 80-85% Glucose Syrup for Confection

Min.Order: 15,000

Product origin: Zhengzhou, Henan, China

Infringement complaint:

Complaint

US$ 0.5 ~ 0.8

Description

Glucose syrup is a kind of starch syrup produced by the action of enzymes or acids with starch as raw material. Its main ingredients are glucose, Maltose, Maltotriose, malttetraose and more. Also known as liquid glucose, glucose syrup.

Item	Specification	Result
Description	Colorless viscous liquid	Conforms
Identification	Conforms	Conforms
DE Value	38-42	40.2
Dry solids (BRIX)	85% min	85.30%
Solubility	98% min	99.83%
PH Value	4.0-6.0	5.2
Ash	0.3% max	0.06%
SO2	40 ppm max	10 ppm
Pb	0.5mg/kg max	0.5mg/kg max
As	1.0mg/kg max	1.0mg/kg max
Bacteria Population	1500pcs/g max	100pcs/g
Coloform Bacilli	30pcs/100g max	Negative
Pathogen	No detected	No detected

1. It is widely used in beverages, beers cold drinks and dairy products.

2. For its high fermentability, it is very popular in the in bakery food industry.

3. It also can be use in jelly, fillings of the mooncakes, dehydrated vegetable, ham sausage, soy sauce and instant noodles.

4. In confection industries

Packing :
1. 25 KG/Drum, 180kg/Drum
2. According to customer's requirements
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature

Export Markets :

As TOP 10 Food additives and feed additives manufacturer in China , and we have more than 15 year

export experience for Our goods have exported the following:

Spain ,Portugal ,Serbia Saudi Arabia, Turkey, Ukraine, Uzbekistan, Bangladesh and pakistan.

Kenya,Tanzania,Nigeria, Tunisia and sounth africa Singapore, Vietnam, Indonesia Australia.

Brazil, Argentina,Chile Peru, Colombia and Mexico

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