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Customized Mini Lab Yogurt Processing Machine 200L
Customized Mini Lab Yogurt Processing Machine 200L

Customized Mini Lab Yogurt Processing Machine 200L

Min.Order: 1
Product origin: Shanghai, China
Infringement complaint: complaintComplaint
US$ 5000 ~ 20000

Description
Tank Volume30L / 40L / 50L / 100L ( Can be designed two tanks and be used interchangeably)
Output30-100kg / times
MaterialStainless steel 316L
Sterilizetion time and temperature65ºC30mins
82-85ºC10-15mins
92-95ºC3-5mins(adjustable)
HeatingElectric heating
Heating up30-40mins
Power3/5-7Kw
Voltage220V / 380V
Sizeone tank80x80x110cm
two tanks160x80x90cm


Production processes:
 
  1. Add fresh milk and sucrose into the tank.
  2. Start the button, open the agitator, the water in the jacket of the tank is heated, and stop heating when the milk reaches the temperature requirement.
  3. Put tap water into the jacket, so that the temperature of milk can be reduced to about 42 ºC.
  4. Add starter to milk and stir for 3-5 minutes.
  5. Fermented yoghurt.
  6. After full fermentation, cooling to 20-25 ºC.
  7. After mixing, fill and seal.
  8. Refrigerate for more than 12 hours in a refrigerated box at 2-6 ºC.

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