Complaint
| ITEM | SPECIFICATION |
| Appearance | White crystalline Powder or Granular |
| Assay(on dyy basis),% | 99.5-100.5 |
| PH Value | 5-7 |
| Loss on drying,% | ≤0.2 |
| Ash,% | ≤0.1 |
| Melting range,ºC | 119-123 |
| Lead(Pb),mg/kg | ≤0.5 |
| As,mg/kg | ≤0.3 |
| Reducing Sugars,% | ≤0.3 |
| Ribitol and glycerol,% | ≤0.1 |
| Cont of bacteria,cfu/g | ≤300 |
| Yeast and Moulds cfu/g | ≤100 |
| Coliform MPN/g | ≤0.3 |
| ITEM | 100G/PER | NRV% |
| Energy | 0 KJ | 0% |
| Protein | 0 G | 0% |
| Fat | 0 G | 0% |
| -Anti fatty acids | 0 G | 0% |
| Carbohydrates | 100 G | 33% |
| Sodium | 0 MG | 0% |
• Natural;
•70% as sweet as sucrose
•No Maillard browning reaction
• 0.2Kcal calories;
•Zero glycemic Index;
•Cooling effect;
•Vegan friendly;
•Tooth protect;
•High digestive tolerance
| Product Category | Recommended Dosage | Use Effect | |
| Drink | Carbonated drinks | 1.7-30.0g/kg | The taste is balanced and tasty, clear and translucent, low-calorie, anti-caries |
| Juice drink | Enhanced flavor, no flocculation, no sedimentation, clear color, extended shelf life, low calorie | ||
| Milk beverage | Good sweetness, low calorie | ||
| Solid drink | Cool taste, convenient measurement, anti-caries | ||
| Cold Drink | Ice cream | 4-25g/kg | Low calorie, enhanced flavor, clear taste, enhanced sweetness at low temperature |
| Ice | |||
| Sugar | Chewing gum | base on needs | Anti-caries, fresh taste, long-lasting sweetness, non-hygroscopic |
| Ordinary candy | |||
| Sugar free candy | Anti-caries, good taste, increased flavor, non-hygroscopic | ||
| Bake | Bread | 2-15g/kg | Produce soft and moist, prevent dental caries, taste good, extend shelf life |
| Pastry | |||
| Liquor | White wine | 5-30g/kg | Increase alcohol, remove spicy taste, improve transparency, improve flavor, reduce viscosity, refreshing taste, increase foam, make foam rich, white and lasting |
| Wine | |||
| Beer | |||
| Fruit wine | |||
| Oral cleaning | Toothpaste | base on needs | Anti-caries, cool taste, effectively cover the bad taste of other ingredients |
| Mouthwash | |||
| Drug | Improve the taste of medicines | ||
| Table sweetener | Natural, low-calorie, easy to use, close to life | ||
Inventory advantages: three-dimensional storage system, large reserves, spot supply, high efficiency
Talent advantage: 300 R&D personnel and long-term industry-university research cooperation relationship with Shandong Academy of Sciences
Technical advantages:New Zealand Machinery Equipment Co., Ltd. provides equipment support
Output advantage: 10 billion 50,000 tons 2 million tons
Total output value Erythritol Other products
Legal aspects:
| China | Erythritol is listed as food sweetener and can be added to all kinds of food according to production needs like . |
| USA | Food and Drug Administration (FDA) has affirmed Erythritol as GRAS(generally recognized as safe) and can be used in food according to current GMP, with upper limits for specific applications. |
| Europe | Erythritol is listed as generally permitted food additive (E968) and can be added to all foodstuffs (except beverages). |
| Japan | Erythritol is listed as direct food ingredients. |
| Australia/ New Zealand | Erythritol is listed as food ingredients like. |
| Canada | Erythritol is listed as food sweetener. |
