Food Additive of Natural Red Food Coloring Monascus Red

Min.Order: 1
Product origin: Xi'an, Shaanxi, China
Infringement complaint: complaintComplaint
US$ 15 ~ 25

Description
Product name
Monascus red
Appearance
Dark purple red powder or liquid
Specs available
E10-E150
   Heavy Metals(as Pb)   ≤5
   Arsenic(as AS203)   ≤1
Storage
Store in cool&dry place, keep away from strong light and heat.
 
Monascus red color is the product of monascus rice after fermentation. In fact, it is a kind of food additive and a safe natural additive allowed to eat in China. It can make food turn red to increase people's appetite, and it is harmless to human body. At the same time, it also has the characteristics of "nutrition, nature, multi-function".
Monascus red is the only natural food pigment fermented by microorganisms in the world, and it has a wide range of uses. The results show that Monascus pigment has good thermal stability, superior to other synthetic pigments and excellent heat resistance in natural pigments. Not affected by common metal ions, oxidants and reducers.

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