High quality/High cost performance Fast Delivery 1- (2-pyridinyl) -Ethanon CAS 1122-62-9

Min.Order: 1
Product origin: Jinan, Shandong, China
Infringement complaint: complaintComplaint
US$ 30 ~ 50

Description

 



High Quality Fast Delivery 1-(2-pyridinyl)-ethanon CAS 1122-62-9
 
Product Description

1-(2-pyridinyl)-ethanon is an organic compound with the formula CH3COC5H4N. It is a viscous colorless liquid that is widely used as a flavoring substance. It is found in malt and produced by the Maillard reaction and by nixtamalization. It contributes to the flavor of corn tortillas, popcorn, and beer. ; The compound is prepared by acylation of 2-bromopyridin via the Grignard reagent.
1-(2-pyridinyl)-ethanon Basic information
Identification Description Regulatory Status Usage Natural occurrence Production
Product Name:1-(2-pyridinyl)-ethanon
Synonyms:1-(2-pyridinyl)-Ethanone;2-AcetyIpyridin;Acetyl pyridin;Ketone, methyl 2-pyridyl;ketone,methyl2-pyridyl;2-PYRIDYL METHYL KETONE;2-ACETYLPYRIDIN;2-ACETOPYRIDIN
CAS:1122-62-9
MF:C7H7NO
MW:121.14
EINECS:214-355-6
Product Categories:ACETYLGROUP;Carbonyl Compounds;Heterocycles;Pyridin derivates;pyridin Flavor;Heterocycle-Pyridin series;ketone
Mol File:1122-62-9.mol

 
Product picture

 

Product Parameters
 
Specification
 
2-Acetylpyridin Chemical Properties
Melting point 8-10 °C
Boiling point 188-189 °C(lit.)
density 1.08 g/mL at 25 °C(lit.)
FEMA 3251 | 2-ACETYLPYRIDIN
refractive index n20/D 1.521(lit.)
Fp 164 °F
storage temp. Store below +30°C.
solubility 170g/l
pkapK1: 2.643(+1) (25°C)
form Liquid
color Clear colorless to slightly brown
Odorroasted odor
PH7 (100g/l, H2O, 20ºC)
Water Solubility Soluble in water (18.2 g/100g @ 25C). Soluble in and acetate. Slightly soluble in carbon tetrachlorid
JECFA Number1309
BRN 107759
CAS DataBase Reference1122-62-9(CAS DataBase Reference)
NIST Chemistry ReferenceEthanone, 1-(2-pyridinyl)-(1122-62-9)
EPA Substance Registry System2-Acetyl-pyridin (1122-62-9)
Uses: GB 2760-1996 can be used as edible spice.
Purpose: Heterocyclic spices used in meat, milk, bakery, tobacco and other industries
Purpose: Used as a tobacco flavor to increase the aroma in the tobacco
Uses: Used as a tobacco flavor, used to increase the aroma in tobacco


 
Packaging & Shipping

 

Company Profile

 

 
FAQ

 

Product Tag:
Related categories:
Scroll to Top