Caramel color is one of the natural coloring agents allowed to be used in foods. Also known as caramel or sauce, it is a dark brown black liquid or solid, with a special sweet aroma and pleasant bitter taste, and it is easily soluble in water. Caramel color uses food-grade sugars such as glucose, fructose, sucrose, invert sugar, maltose syrup, corn syrup, molasses, starch hydrolysate, etc. as raw materials. It is heated (or pressurized) at a high temperature above 121°C to make it coking, and further Processed.
Caramel Color Powder is widely used as colouring agent and flavor enhancer in food. Caramel coloring has improved the appeal of hundreds of different foods, the application such as in Bakery, candy, Beer & Spirits, Beverages, Flavors & Ingredients, Meats, Nutritional, Pet Food, Prepared Foods, Sauces & Seasonings...etc.
CERTIFICATION 20 years food production experiences , strickly comply with certification of ISO22000,ISO9001, HALAL,KOSHER HACCP,TUV,SGS and FDA !
Q & A
1.Free sample? Yes, We can offer free sample(not much quantity), while the freight will be on customer's account.
2.What's the MOQ? 100kgs
3.Do you have R&D department? Yes, we have R&D department and the professional technicians, can provide the whole food solution for clients.
4.Do you provide OEM service? Yes, order more than 500kgs, OEM service available.
5.What kind of payment termsare acceptable? Flexible payment terms to meet different requirements: Western Union, T/T, ESCROW...etc.
6. How about the delivery time? Usually 7 working days after receiving the payment if we have stocks, or according to our production schedule, we will advice clients in advance. 7. Way of delivery ? Multiple transportation modes according to actual needs: Sea transportation in FCL & LCL, DHL/UPS/FEDEX, Air transportation...etc. All kinds of transportation are available for your selection.
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