Hot Selling Products 100% Natural Food Additive 50% Soybean Lecithin Powder CAS No. 8002-43-5

Min.Order: 1

Product origin: Jinan, Shandong, China

Infringement complaint:

Complaint

US$ 100 ~ 850

Description

Manufacturer Supply food grade Soybean Lecithin/Soy Lecithin 99% 8002-43-50

Product Name	Soy Lecithin
Appearance	Light yellow Powder or Yellow to Brown Semisolid,blocks
Specification	20%-90%PC
CAS No.	8002-43-5
Other Name	Lecithos
Function	Natural Food Ingredient
Application	Health Supplement
Storage	Cool & dry place. Keep away from strong light and heat.
Shelf life	1 years

Lecithin is a good natural surfactant, widely used in food, pharmaceutical, cosmetics industries. At the same time in the medical care also have significant value.Lecithin used In the following areas:
1.Blood vessels effect
Take lecithin on blood pressure and high cholesterol are a significant effect, can prevent and treat atherosclerosis.
2. The Protection of liver
D phospholipids not ot only to prevent fatty liver, but also promote liver regeneration, while phospholipid can reduce serum cholesterol levels, prevent cirrhosis, and contribute to the recovery of liver function, can improve a variety of alcohol-induced liver disease, prevention cirrhosis.

3. Diabetes nutrition
If the diabetic patients to eat more than 20 grams of lecithin, the recovery rate of diabetes is quite remarkable, especially for urine gangrene and other complications of atherosclerosis in patients with symptoms of significant improvement.
4. Resolve the gallstones
Lecithin can decompose excess cholesterol, digestion and absorption of cholesterol in the bile to keep liquid.
Egg Yolk, Soybean and Sunflower Resourced Third Nutrient LecithinEgg Yolk, Soybean and Sunflower Resourced Third Nutrient Lecithin
5.Infant necessities
Lecithin can promote the system and the brain volume of brain growth and development. Therefore, the U.S. Food and Drug Administration (FDA) regulations that must be added in infant formula d phospholipids.
6. Whiting-skin
Lecithin is just a natural antidote to too much it can break down, and the handling by the liver and kidney excretion, when the body of toxins reduced to a certain concentration, the face will be slow spots and acne slowly disappear.
7. Prevent the incidence of dementia
Nervous system acetylcholine is the transmission of information when necessary compounds directly from the choline uptake in the blood, and quickly transformed into acetylcholine. Long-term memory loss supplement lecithin can slow the process. Prevent or delay the occurrence of dementia.
8. Good mental harmonic agent.

In Instant Drink Mixes, Non Dairy Creams, Whole Milk Powders, Meat Sauces and Gravies, Cheese Sauces, Bakery Goods, Pasta, Chewing Gums, Chocolate / Cocoa, Frostings, Granola Bars, Low fat Cookies & Crackers, Fat Fillings, Peanut Butter, Ready Meals, Soups, Canned Products, Creams, As an Instantiniser, As a Release Agent, In Salad Dressings, Medical, Dietary foods, Instant and Dehydrated Foods etc.

In Food Industries Soya Lecithin is used as Natural Emulsifier, Wetting agent, Dispersing agent, Stabilizing agent, Viscosity Reducing agent, Antispattering agent, Mixing & Blending agent, Release agent, Conditioning, Lipotropic, Surface Active Agent and as an Emillient and Antioxidant as well.
In Cosmetics Industries
Lecithin adds to Suppleness, Penetration, Lather Stability, Better Distribution, Skin Protection and care. It is a good antioxidant since its chelating ability enables it to combat complex heavy metals. Lecithin increases respiration capacity of the skin. Usage level is 0.5% to 2.0%

In Pharmaceuticals & Healthcare Industries
Lecithin is natural dietary source of Essential Phospholipids-the valuable nutrients viz Phosphatidyl choline, Phosphatidyl ethanolamine, Phosphatidyl inositol & Phosphatidyl serine. These phospholipids are the building blocks of life and are vital for healthy function of every cell membrane in the body.

Forward

Related products