Complaint
Sodium Stearoyl Lactylate
Sodium stearoyl lactylate( shorted as SSL) is a cream-colored powder or brittle solid, currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash (sodium carbonate) or caustc soda (concentrated sodium hydroxide).
ITEM | SPECIFICATION | RESULT |
APPEARANCE | Ivory powder | Ivory powder |
Acid value (mgKOH/g) | 60-90 | 76.1 |
Ester value(mgKOH/g) | 130-180 | 144.0 |
TOTAL LACTIC ACID(%) | 15-40 | 31 |
HEAVY METALS (as Pb) (mg/kg) | ≤ 10 | <10 |
ARSENIC (As) (mg/kg) | ≤ 3 | <3 |
LEAD (Pb) (mg/kg) | ≤2 | <2 |
SSL is a safe and highly effective food additive as an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
Used for multiple purposes such as emulsification, aging resistance, gluten fortifying and fresh-keeping in many kinds of food such as bread, steam bread, noodle, instant noodle and dumpling.
It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.
