A centrifuge is a piece of equipment, generally driven by a motor, that puts an object in rotation around a fixed axis, applying a force perpendicular to the axis. The centrifuge works using the sedimentation principle, where the centripetal acceleration is used to evenly distribute substances (usually present in a solution for small scale applications) of greater and lesser density. There are many different kinds of centrifuges, including those for very specialized purposes. It can be used for viable counts, when shaking the culture e.g. yeast, out of suspension.
Product Name
LXJ - 800 Type Electric Centrifuge
Using the power supply
AC 220V 50Hz
Motor power
25W
Turn speed
500-4000 RPM
Centrifugal capacity
20 ml x 6
Timing range
1-60 minutes or normally open
RCF
1795 xg
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