Controls the following pathogens at application rates between 100 to 375 g/ha: 1.Erysiphe graminis, Puccinia spp., Leptosphaeria nodorum, Septoria tritici and Pyrenophora teres on temperate cereals; 2.Pyricularia oryzae and Rhizoctonia solani on rice; 3. Plasmopara viticola and Uncinula necator on vines; 4. Sphaerotheca fuliginea and Pseudoperonospora cubensis on cucurbitaceae; 5. Phytophthora infestans and Alternaria solani on potato and tomato; 6.Mycosphaerella arachidis, Rhizoctonia solani and Sclerotium rolfsii on peanut; 7.Monilinia spp. and Cladosporium carpophilum on peach; 8.Pythium spp. and Rhizoctonia solani on turf; 9.Mycosphaerella spp. on banana; Cladosporium caryigenum on pecan; 10.Elsinofawcettii, Colletotrichum spp. and Guignardia citricarpa on citrus; 11.Colletotrichum spp. and Hemileia vastatrix on coffee |