Description
Product Description
New model professional commercial steamer cabinet
The machine is an electric stainless steel electric oven, which has a four-layer baking tray to increase the amount of baking, and is freely controlled from 0 to 300 °C. There is also a hot air circulation device to prevent baking. The machine is suitable for meat, baking egg tarts, cakes, breads, pizzas and other ingredients.
a. All stainless steel body, oven chamber stretched by round corner, easy to cleaning;
b. Efficient heating controller, heating fast
c. With 50 commonly menus in manual type oven for long-term use
e. With 360 degrees hot air heating, steam function, make temperature more uniform
f. The steam boiler spray function ensures sufficient steam.
g.Temperature sensor inside the food ensure the food to be cooked
h. Hot and cold air exchange, exhaust function, keep food fresh when baking and roasting
i. Automatic three-level cleaning function, save time and energy
Detailed Photos
FAQ
Q: How to order?A: send us inquiry → receive our quotation → negotiate details → confirm the sample → sign contract/deposit → mass production → cargo ready → balance/delivery → further cooperation.Q: How about Sample order?A: Sample is available for you. please contact us for details. Contact usQ: Which shipping way is avaliable?A: DHL, UPS, FedEx, TNT, EMS, China Post,Sea are available.The other shipping ways are also available, please contact us if you need ship by the other shipping way. Q: How long is the deliver?A: Devliver time depends on the quantity you order. usually it takes 15-25 working days.Q: My package has missing products. What can I do?A: Please contact our support team and we will confirm your order with the package contents.We apologize for any inconveniences. Q: How to confirm the payment?A: We accept payment by T/T, PayPal, the other payment ways also could be accepted,Please contact us before you pay by the other payment ways. Also 30-50% deposit is available, the balance money should be paid before shipping.