Guava are one of the best fruits available. Guava's are cholesterol, saturated and sodium free, plus low in fat and calories. Guava are high in fiber.The edibile rind of a guava contains 5 times more vitamin C than an orange.The ripe fruit is also a rich source of antioxidants.
1. Guava itself is rich in rich in nutrients, including protein and vitamin C which content is particularly high, and also contains vitamins A, B and trace elements calcium, phosphorus, iron and potassium.
2. Reducing the production of the common cold disease, swollen gums, risk hypertension, obesity, diabetes and cancer.
3. Reducing blood pressure.
1.Product Name: Guava Juice Powder
2.Appearance: Light yellow powder to offer white Powder
3. Specification: 100%
4.Shelf Life: 2 years
5.Sample: 10-20g
6.Part Of Used: Fruit
7.Storage: Dry Area
8.Brand Name: Surnature
9. Particle Size: 100% pass 80 Mesh
1. Guava tastes sweet and juicy, its flesh is smooth, its heart is less seedless, and regular eating can supplement the nutrients lacking in the human body, so it can strengthen the body and improve the physical quality. Guava contains 38% less fat and 42% fewer calories than apples.
2. Guava is also widely used in food processing industry, the main purpose is to increase the content of vitamin C in food, so that the nutrition of food can be strengthened and improved.
3. Guava can be eaten raw or boiled as fresh fruit. Boiled guava can be used to make jam, jelly, hot and sour sauce and other sauces. Adding guava to sauces, fruit salads, pies, puddings, ice cream, yogurts and certain drinks can also add flavor. Guava can be eaten with skin or peeled.
1: Guava jucie fruit powder can be used as raw material to add in fruit juice, bread, cake, cookiescandy ,puddings and other foods;
2: Guava jucie fruit powder can be used as food additives,not only improve the color, fragrance and taste, but improve the nutritional value of food.