PROJECT TIME | EQUIPMENTS QUANTITY | PROJECT LOCATION |
2019 | 50000 UNITS | FOR TOTAL SALSE PROJECTS |
2020 | 70000 UNITS | FOR TOTAL PROJECTS |
2021 | 80000 UNITS | FOR TOTAL SALSE PROJECTS |
Temperature Parameters
Temp. Range&Application |
| Medium Temp. | Low Temp. | |
0ºC~10ºC | -18ºC~0ºC | -25ºC~-18ºC | ||
Cold Storage Friuit&Vegetable | Cold Storage Ice Bag&Vaccine | Cold Storage Fish&Meat |