100% Natural Konjac Root Extract Glucomannan Powder
Konjac is a kind of perennial herbage plant with low energy, low protein, and high fiber, glucomannan is the main component of konjac. Konjac contains more than ten kinds of amino acidrequired by human body, microelement and unsaturated fatty acid, it is effective in tumor resisting, blood pressure descending, blood sugar descending and weight-losing.
Product Name: Konjac root extract
Latin Name:Amorphophallus konjac
Specification: 90% Glucomannan
Part of used: Root
Appearance: White to slightly brownish free flowing powder with few black spots
TECHNICAL DATE SHEET | ||
PRODUCT SPECIFICATIONS | ||
Product Name: | Konjac root extract | |
Botanic Name: | Amorphophallus konjac | |
Part of plant | Root | |
Country of Origin: | China | |
Excipent | 10% maltodextrin | |
ANALYSIS ITEMS | SPECIFICATION | TEST METHOD |
Appearance | Fine powder | Organoleptic |
Color | White to slightly brownish Fine powder | |
Odour & Taste | Characteristic | Organoleptic |
Identification | Identical to R.S. sample | HPTLC |
Glucomannan | NLT 90.0% | |
Sieve Analysis | 100% through 80 mesh | USP39 <786> |
Loss on drying | ≤ 5.0% | Eur.Ph.9.0 [2.5.12] |
Total Ash | ≤ 5.0% | Eur.Ph.9.0 [2.4.16] |
Lead (Pb) | ≤ 3.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
Arsenic (As) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
Cadmium(Cd) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
Mercury(Hg) | ≤ 0.1 mg/kg -Reg.EC629/2008 | Eur.Ph.9.0<2.2.58>ICP-MS |
Heavy metal | ≤ 10.0 mg/kg | Eur.Ph.9.0<2.4.8> |
Solvents Residue | Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32 | Eur.Ph.9.0<2.4.24> |
Pesticides Residues | Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE | Gas Chromatography |
Aerobic bacteria(TAMC) | ≤1000 cfu/g | USP39 <61> |
Yeast/Moulds(TAMC) | ≤100 cfu/g | USP39 <61> |
Escherichia coli: | Absent in 1g | USP39 <62> |
Salmonella spp: | Absent in 25g | USP39 <62> |
Staphylococcus aureus: | Absent in 1g | |
Listeria Monocytogenens | Absent in 25g | |
Aflatoxins B1 | ≤ 5 ppb -Reg.EC 1881/2006 | USP39 <62> |
Aflatoxins ∑ B1, B2, G1, G2 | ≤ 10 ppb -Reg.EC 1881/2006 | USP39 <62> |
Packing | Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm. | |
Storage | Store in a well-closed container away from moisture, light, oxygen. | |
Shelf Life | 24 months under the conditions above and in its original packaging |
1. Reduces postprandial (after-meal) glycemia (slow release carbohydrate);
2. Improves diabetic control ( ADA:fiber supplement required for long-term diabetic control);
3. Lowers blood cholesterol (¡°drug like¡± effect ¨C19-29% lowering);
4. Lowers blood pressure (rarely seen with fiber);
5. Controls appetite and reduces body weight (4-fold multi-impact effect);
6. Increases sensitivity (treatment and prevention of syndrome ¨CX);
7. Improves syndrome-X (unique effects- presently no treatment available);
8. Control the resistant syndrome and the development of diabetes II;
9. Reducing heart disease.
1. Food industry:
It could be made out to gelling food, used as the food thickening agent and adherence agent such as the jelly ,ice cream, gruel, meat, flour food, solid drink, jam, etc.
2. Health care industry:
It does good at modulating lipid metabolism , declining serum triglyceride and cholesterol, improving sugar resistance, preventing diabetes, relieving constipation, producing no energy, preventing fatness ,modulating immunity function.
3. Chemical industry:
It could be applied to the chemical industry such as petroleum, dye printingcataplasm, terra film, diaper, medicine capsule, etc due to it's high viscidity, good fluidity and big molecular weight of 200,000 up to 2,000,000.
4. Applied in the chemical industry
Because the Konjac glucomannan average molecular weight of 200,000 up to 2,000,000 is so big,the viscidity is high, and the fluidity is good, it has been applied to the chemical industries such as petroleum, the dye printing cataplasm, the terra film, the diaper, the medicine capsule and so on.