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Argc Supply Food Grade High quality/High cost performance Sodium Alginate/Potassium Alginate/Calcium Alginate

Min.Order: 25
Product origin: Jinan, Shandong, China
Infringement complaint: complaintComplaint
US$ 10 ~ 20

Description

ARGC Supply Food Grade High quality Sodium Alginate/potassium Alginate/calcium Alginate
1. Chemical Name: POTASSIUM ALGINATE
2. Molecular Formula: (C6H7O6K)n
3. CAS: 9005-36-1
4. Character: Potassium alginate is a kind of fibrous or granular powder with white to light yellow color, odorless and tasteless, easily solublein water and form a viscous solution. Insoluble in chloroform and ether. PH under 3.
5. Usage: It can be used as stabilizer,thickener,emulsifier,and gelatinizer,and it Can be used for dairy products,canned fruit and sausage casing.
6. Packing: It is packed with plastic bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.
7. Storage and Transport: Away from moisture,protect the material from the sun and rain during transportation. Carefully load and unload in case of crash.


ITEM
STANDARD
RESULTS
APPEARANCE
WHITE-CREAM POWDER
WHITE-CREAM POWDER
CONTENT
90.8-106.0%
99.8%
VISCOSITY
AS PER CONTRACT STIPULATED
480mpa.s
GRAIN SIZE
AS PER CONTRACT STIPULATED
80MESH(95% MIN PASS
MOISTURE,%
<15.0%
12.4%
As
<3ppm
<3ppm
Pb,mg/kg
<5ppm
<5ppm
HEAVY METAL(Pb)
<20ppm
<20ppm
PH
6.0-8.0
7.05
ASH CONTENT %
18-27%
22.19%
CA CONTENT,%
≤0.3%
0.250%
TRANSPARENCY cm
COMPLY TO REQUIREMENT
COMPLY TO REQUIREMENT
INSOLUBLE MATTER IN WATER
<0.6%
0.52%
TOTAL PLATE COUNT
<1000cfu/g
<1000cfu/g
MOULD & YEAST
<100cfu/g
<100cfu/g
E.coli & Salmonella
Negative
Negative
CONCLUSION
ACCORDS WITH GB1976-2008
1.Potassium Alginate is used as the stabilizer of ice cream instead of starch and gelatin, which can control the formation of ice crystals
2.Potassium Alginate is used as a thickener in salad dressings, puddings, jams, ketchup, and canned products to improve their stability and reduce fluid leakage.
3.Adding potassium Alginate to bread, cake and other products can improve the uniformity of internal tissue and water retention, and prolong the storage time.
4.In the field of medicine, it is widely used in pharmaceutical preparation, clinical treatment and cell culture.
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