CAS No. | 149-32-6 |
MF | C4H10O4 |
EINECS No. | 205-737-3 |
Place of Origin | China |
Type | Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, THICKENERS |
Physical state (20°C) | Solid |
Form | Crystal - Powder |
Colour | White - Almost white |
Melting point | 120°C |
Boiling point | 331°C |
Grade | Food Level |