Description
Product DescriptionProduct Name: Coolada Cooling Agent Powder WS-23 ws-12 ws-27 ws-3 ws-5
Cooling Agent Koolada (Powder/ Liquid) WS-23,WS-5,WS-3, WS-12, WS-10, WS-27, WS-150, WS-167, WS-170, WS-200
Chemical Name: N,2,3-Trimethyl-2-isopropylbutamideCAS No.: 51115-67-4
MF: C10H21NO
Appearance: White Crystals
Odor: Mild cooling, slight menthol odor (almost odorless)
Purity: ≥99%
Detection Method: HPLC
Flash Point: >100ºC
Solubility: PG/VG soluble; slightly water soluble
Storage: Store in cool and dry place. Keep away from strong light and heat.
Cooling Agent Koolada cooler ws23 powder Cooling Agent Koolada (Powder/ Liquid) WS-23,WS-5,WS-3, WS-12, WS-10, WS-27, WS-150, WS-167, WS-170, WS-200 for liquid juice cooling agent coolingThe traditional coolants like menthol, peppermint oil and eucalyptus oil have the advantages of fast eruption and strong
stimulation of cool feeling. But meanwhile they have the disadvantages of very strong characteristic smell, which is easy to
volatilize at high temperature and contains bitter taste at high dosages.
Now our cooling agent ws-23 can satisfy customer's demands, it have strong cool feeling, non-peppermint, characteristic smell andno high volatility.
| Product Name | Food USP Grade Cooling Agent Koolada (Powder/ Liquid) WS-23,WS-5,WS-3, WS-12, WS-10, WS-27, WS-150, WS-167, WS-170, WS-200 |
| Appearance | white crystalline powder |
| CAS No. | 51115-67-4 |
| Molecular formula | C10H21NO |
| Odor | The cool feeling burst in mouth (also can say oral cavity), with strong impact and short duration. |
| Content | 99% --100% |
| Standard | food grade,pharmacy grade |
| Melt Point | 58ºC-61ºC |
| Storage | Kept in a light-proof,well-colsed,dry and cool place. |
| Features and Usages | Mainly used as cool agent for medicine, oral care products, food, beverages, cosmetics and candy etc |
| solubility | Almost insoluble in water, but soluble in alcohol and oil |
Applications&Usage
1. Applications: mainly used in medicine, oral care (products), chocolate, dairy products, jelly, jam, candy, bread, starch food, beverages, beer and alcoholic beverages/drinks, chewing gum, mouthwash, toothpaste, shaving cream, soap, wet towel, facial mask, etc. Can be used to make products with different fragrance types in order to meet the new market concept, a good opportunity and choice for companies engaging in food, daily and chemical& pharmaceutical products.
2. Usage: It can be dissolved in alcohol, propylene glycol or other solvents first, then added into aqueous solution; Or first dissolved in the essence/flavour, then added into the product.Reference Dosage: 30mg ~ 100mg / kg. * Recommended Dilution Ratio - 2:8 (20%:80%)
e.g. 1L finished liquid ≈ 200g WS-23 powder + 800ml PG (or less)
FYI: The density of PG is not considered, but the error is very small; density of PG is about 1.0381 g/cm³.
| Product Name | Chemical Name | CAS No. |
| Cooling agent ws-23 | N,2,3-Trimethyl-2-isopropylbutamide | 51115-67-4 |
| Cooling agent WS-3 | N-Ethyl-2-(isopropyl)-5-methylcyclohexanecarboxamide | 39711-79-0
|
| Cooling agent WS-5 | N-(ethoxymethyl)-p-menthane-3-carboxamide | 68489-14-5 |
| Cooling agent WS-12 | N-(4-methoxyphenyl)-p-menthyl-3-carboxamide | 68489-09-8 |
| Product Name | Characteristic | CAS |
| WS-3-Menthol Carboxamide | The cool feeling burst slowly in mouth | 39711-79-0 |
| WS-5 | The Coldest one | 68489-14-5 |
| Ws-12 | Longest duration | 68489-09-8 |
| WS-23 Powder | Cold feeling fulminant strong | 58265-31-9 |
| WS-23 PG solution | For liquids, the smoke is bigger | 58265-31-9 |
| WS-23 Water solution | For daily product and cosmetics | 58265-31-9 |
| Menthyl Lactate | No irritation to skin, suitable for cosmetics | 17162-29-7 |
| Menthol crystal | Wide range of USES | 2216-51-5 |
| L-menthylglutaric acid | Clear oily liquid | 220621-22-7 |
| (-)-Menthyl Acetate | Clear oily liquid | 89-48-5 |
Product Characteristics 1. The long-lasting (cool feeling) cooling agent with a strong sense of coolness, can slow-release and prolong the sense of coolness. The cooling effect is significant and long-lasting, always 15-30 minutes;
2. The continuous high temperature of 200 ºC will not affect the cooling strength of the product, which is convenient for high-temperature treatment such as baking in process production;
3. Low dosage; for 1kg finished product, always only needs 30mg ~ 100mg ws-23 to achieve the cooling effect.
4. Easy water solubility, solubility up to 0.7%;
5. No odor of the product. It is pleasant, long-lasting, fresh, no spicy and stimulating feeling. It can be blended with other flavors without affecting its aroma and cooling effect.Cooling Agent Koolada (Powder/ Liquid) WS-23,WS-5,WS-3, WS-12, WS-10, WS-27, WS-150, WS-167, WS-170, WS-200
Other series of Cooling Agent(Chiller WS-23):Other series of Cooling Agent(Chiller WS-23):Cooling agent WS-12/WS-5/WS-3/WS-10/WS-27/WS-150/WS-167/WS-170/WS-200/Koolada/ menthol crystal/Sweetener: Sucralose / Ethyl maltol / Stevia/ vanillin/Neotame/ flavor/fruit flavor/mint flavor.Food Additive Natural cooler ws23 powder liquid for make liquid juice cooling agent koolada Cooling Agent Koolada (Powder/ Liquid) WS-23,WS-5,WS-3, WS-12, WS-10, WS-27, WS-150, WS-167, WS-170, WS-200WS-23 is the most popular coolant across thewhole market home and abroad. It is the best selling item of all types cooling agents now.Cooling Agent WS-3 WS-3 is a menthol derivative.
But unlike menthol, WS-3 is virtually nonvolatile, odorless and tasteless.WS-3 is one of the most used cooling agents in the market and it's well known for its clean immediate cooling impact and has been found to cool primarily at the roof of the mouth, the back of the mouth and the back of the tongue.Cooling Agent WS-5WS-5 is a menthol derivative that was developed in the 1970s by Wilkinson Sword, but was not commercialized due to a bitter aftertaste associated with the product. However, we have developed a patented process to offer substantially pure WS-5 that does not possess the bitter aftertaste present in previous forms of the product.
WS-5 has been found to have approximately two and one-half times the cooling intensity of WS-3, it is one of the strongest commercially available coolants, yet exhibits a smooth and round flavor profile.WS-5 has been found to cool primarily at the roof of the mouth and the back of the tongue.Cooling Agent WS-12WS-12 is a menthol derivative. But unlike menthol, WS-12 is virtually nonvolatile, odorless and tasteless. WS-12 offers one of the strongest initial cooling impacts and a significantly longer lasting effect comparing with such conventional coolants such as WS-3, WS-5, and WS-23.
It has potential for use in mint flavors in oral care applications as well as confectionery and chewing gum depending on dosage levels. In addition it can be used at low levels to impart freshness into berry, citrus and other fruit flavors in a variety of applications. WS-12 has been found to cool primarily at the front of the tongue.
Usage:1. Continuous and long lasting cooling and refreshing effect, having no hot, harsh and stinging sensation of Menthol and/or Peppermint.2. Heat-Resistance: Heating under 200ºC will not reduce the cooling effect, suitable to use in baking and other high temperature heating process.4. Its cooling intensity can maintain 15-30 minutes, enriching the refreshing of product and having no burning pain, stabbing and numbness, it's cooler than traditional Menthol products.5.Soluble in Ethanol/PG firstly, then adding water solution.6. Low dosage: 30-100mg/kg dosage will give good cooling effect.7. Excellent compatibility with other flavors, it can enhance the effect of the flavors. It also can be combined using with other cooling agents.Recommended Dilution Ratio - 2:8 (20%:80%)e.g. 1L finished liquid ≈ 200g WS-23 powder + 800ml PG (or less)FYI: The density of PG is not considered, but the error is very small; density of PG is about 1.0381 g/cm³.Package:Packaging Details:1KG/bag sample package,1kg/bag,25kg/drum
Main features:(1) There is a high cooling effect without other unpleasant feelings such as bitterness, burning, stinging or tingling sensations and can bring more stimulative, fresh and aromatic sensory to the entire mouth and throat.(2) It can solve the difficulty of developing new products with bad sensation.(3) When used with other flavors, it enhances the effects of the flavors. It also can be used with other cooling agents.(4) Its water-solubility is no more than 0.1%, it's better than traditional cooling agents, so it can act on taste bud more wallop and has long cooling effect.Cooling Agent Koolada Use:1) Daily use products: toothpaste, oral products, Air Freshener, skin cream, shaving cream, shampoo, sunscreen, shower cream2) Food products: confectionery products, chocolate, dairy produce, beer, distilled spirit, beverage, Chewing Gum,3) Medicine: linctus, diminish inflammation ointment, dyspepsia, antipruritic, liniment, oral cavity acesodyne, heatstroke pill4) Others: filter tip and other, it also can be used for driving insects.First dissolve the WS-23 in the alchol,Propylene Glycoletc or other impregnant,then add water in it,or dissolve it in essence, then put in your products,if mix with peppermint oil,you can get the best effect.Suggested dosage: 15-50ppmDelivery Time: within 3 -7 days after receiving payments.Shipping Details: DHL, TNT, FEDEX or EMS.Payment Terms: T/T, West Union, Paypal and Escrow service.Food Additive Natural cooler ws23 powder liquid for make liquid juice cooling agent koolada Cooling Agent Koolada (Powder/ Liquid) WS-23,WS-5,WS-3, WS-12, WS-10, WS-27, WS-150, WS-167, WS-170, WS-200
Complaint
