Matcha powder is rich in nutrients and trace elements necessary for the human body. Its main components are tea polyphenols, caffeine, free amino acids, chlorophyll, protein, aromatic substances, cellulose, vitamin C, A, B1, B2, B3, B5, B6, E, K, H, etc., nearly 30 kinds of trace elements such as potassium, calcium, magnesium, iron, sodium, zinc, selenium, and fluorine.
Grade Food & Pharmaceutical
Studies have shown that tea polyphenols can remove excessive harmful free radicals in the body, and can regenerate α-VE, VC, GSH, SOD and other high-efficiency antioxidant substances in the human body, thereby protecting and repairing the antioxidant system. It has significant effects on anti-cancer and anti-aging. Drinking green tea for a long time can lower blood sugar, blood fat and blood pressure, thereby preventing cardiovascular and cerebrovascular diseases.
Shelf life Two years when properly stored.
Storage Store in cool and dry places. keep away from strong light and heat
Packaging Detail 25KG/Cardboard Drum I.D.42CM x H.52CM