Bulk Supply Best Sugar Free Erythritol Powder 99% Food Grade Price

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Product origin: Baoding, Hebei, China

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US$ 1.38 ~ 1.45

Description

What is Erythritol?

Erythritol is a food additive obtained by using glucose as the main raw material, fermentation with yeast, and then refining and other processes.

Erythritol is found naturally in some foods. It's also made when things like wine, beer, and cheese ferment. Besides its natural form, erythritol has also been a man-made sweetener since 1990.

Erythritol belongs to the family of sugar alcohols, also known as polyols, which are formed due to the hydrolyzation processes of the aldehyde or ketone group in various carbohydrates.

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The benefits of our erythritol

For a sugar substitute, erythritol has some pretty incredible properties. So, it's clear why it's become so popular.
Erythritol has several benefits, including:

Anti-Diabetic Properties: Erythritol does not increase serum levels of glucose or insulin in your body, while the same dose of glucose raises insulin levels rapidly within 30 minutes, thereby, promoting blood sugar control in the body.

Helps In Weight Loss And Management: Erythritol has a very low glycemic index (GI=0). Adding it to your beverages, muffins, or sweets will reduce the blood glucose build-up that triggers weight gain.

Prevents Tooth Decay (Non-Cariogenic): Erythritol promotes dental health and suppresses the growth of oral bacteria, such as Streptococcus, which form a biofilm on your teeth and cause tooth decay.

Gut-Friendly And Non-Acidogenic:Since erythritol is a small four-carbon molecule, it gets easily digested in your gut. Also, because it has a very low glycemic index, it gets digested slowly and almost completely, thereby promoting digestive health.

Overall, Erythritol is a sugar alcohol that has almost no calories and has been used as an alternative to sugar for years and Having erythritol instead of other sweeteners can lower inflammation in organs like the kidneys, liver, and intestines.

The application of erythritol

Erythritol used as sweetener or thickener products like reduced-calorie and sugar-free foods and drinks. You'll often find it mixed with popular sugar substitutes like aspartame, stevia, and Truvia to make them sweeter.

Here are some of the most common applications of erythritol:

In Food: Erythritol is used in food as sugar substitute in Milk, Yogurt, Ice cream, Cheese, Cakes, Biscuits, Pastries, Chewing gum, Hard candies, Soft candies, Jelly, Protein powder, Chewable Tablets, Oral liquid.

In Beverages: Erythritol is used in diet soft drinks, flavored waters and milks, sports drinks, smoothies, iced teas, frozen beverages and soy-based beverages. Carbonated beverage, Non-carbonated beverage, Dairy drinks.

In Pharmaceutical: Erythritol is used in Solid dosage forms: Tablets, Coating agent, Lozenges, Diluent in wet granulation; Liquid dosage forms; Medicated confectionery, Medicated chewing gum in pharmaceutical.

In Health and Personal care: Erythritol is used in Colour Cosmetics, Deodorants, Hair Care, Oral Care, Skin Care, Soap and Bath Products.

In Agriculture/Animal Feed/Poultry: Erythritol can be used in animal feed/poultry feed.

It is important to note that a sugar substitute and not real sugar, so foods that you bake may have a different taste or consistency than you're used to.

18-60 Mesh Erythritol Powder Specification

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30-60 Mesh Erythritol Powder Specification

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Bulk Supply Best Sugar Free Erythritol Powder 99% Food Grade Price

In Food: Erythritol is used in food as sugar substitute in Milk, Yogurt, Ice cream, Cheese, Cakes, Biscuits, Pastries, Chewing gum, Hard candies, Soft candies, Jelly, Protein powder, Chewable Tablets, Oral liquid.

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