Complaint
| Outside Dimension (mm) | 7006*5710*3420(L*W*H) | Inside Dimension(mm) | 6900*4000*2650(L*W*H) | |
| Front Door(mm) | 3000*2600(W*H) | Service Door (mm) | 800*2000(W*H) | |
| Total Power | 17KW | |||
| Cabin System | Wall panel | 50mm rock-wool sandwich panel, double face steel sheet thickness: 0.6mm | ||
| Ceiling panel | Galvanized steel sheet. | |||
| Basement | 300mm depth, middle with grids, side with checkered plates. | |||
| Ramp | Three pieces 2000*900mm ramps | |||
| Glass | 5mm safety tempered glass | |||
| Windows | Square glass windows. | |||
| Air Make-up System | Air inlet fan system | 1*7.5kw turbo fan, ABB/Siemens motor | ||
| Exhausted fan system | 1*7.5kw turbo fan, ABB/Siemens motor | |||
| Air capacity | 25000m3/h | |||
| Air control method | Air inlet system and exhausted system, each with 1 manual damper | |||
| Air ducting | 8 meters air duct, one flop damper and one weather hood | |||
| Purification System | Pre-filter | G3 grade, Pocket filter | ||
| Ceiling filter | EU5 / F5 | |||
| Floor filter | Green fiber glass filter / G3 grade | |||
| Exhausted fan filters | Pocket filter and active carbon | |||
| Heating System | Heat exchanger | SUS304 material, argon arc welding. | ||
| Heating burner: | Riello G20 diesel burner | |||
| Heating productivity | 180000Kcal/h | |||
| Spray to baking switch | 20N BELLIMO brand Electrical Damper | |||
| Chimney ducting | 3 meters stainless ducting and one chimney cap | |||
| Max heating temperature | 80ºC | |||
| Heating time | 4-6min(20-60ºC) | |||
| fuel consumption | 5-6L/vehicle | |||
| Lighting System | Ceiling lights | 10 Units, each 4 * 18W LED lamps. Total 720 W | ||
| Side lights | 8 Units, each 2 * 18W LED lamps, Total 288W | |||
| Illumination | 1000LUX | |||
| Controlling System | Switched control panel | Spraying & baking switch, before baking flash-off, after baking flash off, lighting switch, emergency stop, breakdown alarm, failure alarm | ||
♦ Using High Quality Materials
♦ Stuidy and Durable Basement
♦ Safe and Simple Operation
Q: What standards are you carrying out for your products?
