Description
High Quality Plant Extract Green Tea Extract L- Theanine 20%, 40%, 98%
INTRODUCTION:Green tea extract is the active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), aromatic oil, water minerals, pigments, carbohydrates, proteins, amino acids, vitamins, etc. Tea polyphenols have the effect of anti-oxidation and scavenging free radicals, and significantly reduce triglyceride, serum total cholesterol of hyperlipidemia Low-density lipoprotein cholesterol content, and has the function of restoring and protecting vascular endothelial function tea polyphenol lipid-lowering effect is also one of the main reasons that tea can make obese people lose weight and not reboundFunction:1. Green tea extract has antioxidant, anti-tumor, anti-radiation and anti-viral properties;2. Enhance the human body's resistance to disease;
3. Reduce blood glucose and blood lipids and prevent cardiovascular and cerebrovascular diseases;
4. Green tea extract contains tea polyphenols, aromatic oil, and other substances, have the effect of scavenging free radicals, can delay aging, also help to remove toxins in the gut, and has the effect of weight loss. Application:
1. Applied in the cosmetics field, l theanine owns the effect of anti-wrinkle and anti-aging.
2. Applied in the food field, l theanine is used as a natural antioxidant, antistaling agent, and anti-fading agent.
3. Applied in the pharmaceutical field, l theanine powder is used to prevent and cure cardiovascular disease, and diabetes.
Specification: Product Name | Green Tea Extract |
Latin Name | Camellia sinensis (L.) O. Ktze. |
Item | Specification | Results | Methods |
Compound | 40%L-theanine | 41.05% | HPLC |
Appearance & Color | Light yellow powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | Leaf | Conform | |
Extract Solvent | Water&Ethanol | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 3.18% | GB5009.3 |
Ash Content | ≤5.0% | 1.36% | GB5009.4 |
Solvent Residue | Negative | Conform | GC |
Heavy Metals |
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.0ppm | <0.4ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology |
Total Plate Count | ≤10000cfu/g | <1000cfu/g | GB4789.2 |
Total Yeast & Mold | ≤1000cfu/g | <100cfu/g | GB4789.15 |
Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
Shelf Life | 3 Years When Stored properly |
Expiration Date | 3 Years |
Note | Non-Irradiation&ETO,Non-GMO,BSE/TSE Free |
Certificates:
Packing:Factory&Warehouse:Test Machine:Production Process:Exhibition: