Complaint
Wholesale Food Emulsifier Monolaurin with cas 142-18-7 1-Lauroyl-rac-glycerol
| MONOLAURIN Basic information | |
| Product Name: | MONOLAURIN |
| CAS: | 142-18-7 |
| MF: | C15H30O4 |
| MW: | 274.4 |
| EINECS: | 205-526-6 |
| MONOLAURIN Chemical Properties | |
| Melting point | 63 °C |
| Boiling point | 186 °C / 1mmHg |
| density | 0.9764 (rough estimate) |
| refractive index | 1.4350 (estimate) |
| storage temp. | −20°C |
| pka | 13.16±0.20(Predicted) |
| BRN | 1726740 |
| CAS DataBase Reference | 142-18-7(CAS DataBase Reference) |
| EPA Substance Registry System | 1-Monolaurin (142-18-7) |
| ITEMS | SPECIFICATIONS | TEST RESULT |
| Appearance | White powder | |
| Content of Monolaurate(%) | 90.0Min | 92.81 |
| Iodine valueg (g I2/100g) | 4.0 Max | 1.05 |
| Acid value(asKOH.mg/g) | 6.0 Max | 2.24 |
| Free glycerol (%) | 7.0 Max | 2.18 |
| Solidification point(ºC) | 45-55 | 53.5 |
| As(ppm) | 1.0 Max | <1.0 Max |
| Heavy metals contents(as Pb,ppm) | 5.0 Max | <5.0 Max |
