Complaint
JHG Barrier Shrink Film
High Barrier Shrink Film is a kind of new packing material what produced through special processing, such as seven layer co-extrusion, blowing and stretching, etc. and with excellent raw materials. Mainly used for meat's freezing package for fresh, and it's also used to pack cheeses, seafood and cooked foods for fresh.
| SERIES | MODE | BARRIER LAYER | CHARACTERISTIC | APPLICATION |
| D series heat shrink bag | D100 | PVDC resin | Excellent oxygen barrier and water vapor barrier. OTR<20ml/m2,atm;WVTR<5g/m2,atm. High strength and abuse resistance. Shrinkage rate is 35%~60%(85ºC,2s) High performance on anti-pollution and heat seal. | Tuna loin, Boneless fresh beef, mutton, pork, cooked meat, ham, low breath cheese |
| D200 | Bone-in fresh beef, mutton, pork, cooked meat with bone | |||
| B series heat shrink bag | B100 | PO resin | Excellent oxygen barrier and water vapor barrier. WVTR<5g/m2,atm; High strength and abuse resistance. Shrinkage rate is 35%~60%(85ºC,2s) High performance on anti-pollution and heat seal. | Fresh/frozen poultry, frozen boneless beef, mutton, pork, fresh salmon, tilapia |
| B200 | Frozen bone-in beef, mutton, pork fresh turkey | |||
| A series heat shrink bag | A100 | PA resin | Excellent oxygen barrier and water vapor barrier. OTR<38ml/m2,atm;WVTR<10g/m2,atm. High strength and abuse resistance. Shrinkage rate is 26%~30%(90ºC,2s) | High-breath cheese, tuna loin, processed meat, frozen bone-in beef, mutton, pork |
| A200 | EVOH, PA resin | Excellent oxygen barrier and water vapor barrier. OTR<10ml/m2,atm;WVTR<10g/m2,atm. High strength and abuse resistance. Shrinkage rate is 30%~40%(90ºC,2s) | Mid-breath cheese, processed meat, ham, sausage | |
| A300 | PA resin | Excellent oxygen barrier and water vapor barrier. OTR<20ml/m2,atm;WVTR<10g/m2,atm. High strength and abuse resistance. Shrinkage rate is 22%~30%(90ºC,2s) | Heavy weight fresh bone-in beef, mutton, pork, can bear 50KG Max | |
| A102 | PA resin | Specialized for beef ,mutton brick type meat, a ideal substitution for traditional vacuum bag, 77% higher abuse resistance strength, higher stretch strength and anti-break rate, more flexible, can bear 38ºC, anti-damage under low temperature, more cost-effective. | Specialized for beef ,mutton brick type meat, a ideal substitution for traditional vacuum bag | |
| Back Seam Casing | C100 | EVOH, PA resin | High oxygen barrier and water vapor barrier. Applied to Poly-clip automatic sealing/clipping machine. Improved production efficiency | Non meat adhesive ham, sausage. |
| C200 | All kinds of ham, sausage. | |||
| Cook-in Bag | CN100 | PVDC resin | Proper shrink rate cause skin effect, enhance appearance; Be able to cooked for 4 hours at 100ºC, achieved cook and delivery in same package, reduce meat weight losing, improve production efficiency, reduce cost; High oxygen barrier and water vapor barrier, prolong the shelf life; Anti-damage under low temperature, more flexible. | Sepecialized for cook-in meat, improve the yield from traditional 65% to above 85% |
Application:
1. Fresh Meat, Poultry, Processed and Smoked Meat Packaging
Moisture can be maintained to prevent the loss of fresh water and color from becoming darker.
Prevent fat from oxidation, decay and changing it's fresh color.
Vacuum packaging and cold storage can improve the curing process of the meat, making the taste more juicy.
To keep apart from oxygen to maintain the natural color of fresh meat for more long time.
2. Cheese Packaging
The lower shrinkage temperature make it more suitable for products such as cheese which need the less temperature. It looks more attractive for the character of transparency and luster.
3. Seafood Packaging
+Thickness:0.03-0.08mm;
+ Flat width:150-550mm;
+ Length:200-1000mm.
1, Q: Do you accept OEM?
A: Yes, we do.
2, Q: What's your delivery time?
A: 15-35working days .
3, Q: What's your production capacity?
A: About 20 ton per day.
4, Q: What's your payment term?
A: We accept T/T, L/C, Western Union, Paypal, and Cash.
5, Q: Do you provide free sample? And how many days it will take?
A: Yes, we can provide free sample, of course it is better if you would like to pay the courier charge.
6, Q: How can we know whether the quality is good or not?
A:We can arrange you free sample and our certificates .
