Ascorbic Acid is a colorless crystal, odourless, acidic taste. Stable in dry conditions, deepen in color when exposed to light, slowly oxidized and decomposed in moisture or in aqueous solution.
Item | standard BP2010 | Result |
Identification | Positive | Positive |
Clarity of solution | Clear | Clear |
Assay | 99.0-100.0% | 99.9% |
Loss on Drying | ≤0.4% | 0.03% |
Residue on ignition | ≤0.1% | 0.03% |
Sulphate Ash | ≤0.1% | 0.03% |
Specific rotation | +20.5°~ +21.5° | +20.96° |
PH | 2.4-2.8 | 2.4-2.8 |
Heavy Metals | ≤3ppm | ≤3ppm |
Iron | ≤2ppm | ≤2ppm |
Copper | ≤5ppm | ≤5ppm |
Oxalic Acid | ≤0.2% | <0.2% |
Arsenic | ≤1ppm | <1ppm |
Lead | <3ppm | <3ppm |
Cadmium | ≤1ppm | ≤1ppm |
Application of Ascorbic Acid
Nutritional supplements. Antioxidants; color agent.
Can be used for beer, fermented flour products, carbonated drinks, tea drinks, juice drinks, milk beverages, milk candy, canned fruit jelly, broth, children's cereal preparations, meat products, baking products.
Packaging Detail: 25KG Carton, 22MT/20'FCL for ascorbic acid
Export Markets :
As TOP 10 Food additives and feed additives manufacturer in China , and we have more than 15 year
export experience for Our goods have exported the following:
Spain ,Portugal ,Serbia Saudi Arabia, Turkey, Ukraine, Uzbekistan, Nigeria, Tunisia and sounth africa Singapore, Vietnam, Indonesia Australia,Brazil, Argentina,Chile Peru, Colombia and Mexico.