Product Name | Oyster peptide |
Extract from | Osteredulis |
Purity | over 98% |
Extraction Type | Enzymatic processing |
Appearance | Powder |
Test Method | HPLC UV |
Package | 25kgs/drum |
Shelf Life | 24 Months Properly Storage |
Product Name | Oyster Peptide Powder | |
Item of Test | Standard | Results of Test |
Appearance | Off-white fine powder | Off-white fine powder |
Assay (HPLC) | ≥99% | 99.68% |
Particle | 100% pass 80 mesh | Conforms |
Odor | Odorless | Conforms |
As | <1.0ppm | Conforms |
Pb | <1.0ppm | Conforms |
Cd | <3.0ppm | Conforms |
Hg | <0.05ppm | Conforms |
Loss on drying | <3.0% | Conforms |
Total Plate Count | <1000cfu/g | Conforms |
Yeast & Mold | <100cfu/g | Conforms |
E. Coli | Negative | Absent |
S. Aureus | Negative | Absent |
Saimonella | Negative | Absent |
Pesticides | Negative | Absent |
Conclusion | Conform with specification | |
Storage | Store in 2-8°C, cool & dry place, Keep away from strong light and heat. |
1.Applied in the health product field;
2.Applied in the cosmetic field;
3.The oyster shell can be used in sauce, fast noodle season, chaffy dish, puffed food, meat, season pack, deep fry good, drink, etc.