-60 Degree Rapid Freezing Process Powered by Innovative Ultra-Low Temperature System.

DW-60W389

Designed to store high-end ingredients such as tuna, Australian lobster, salmon, green shrimp,

Argentine red shrimp, and top-quality beef.

Suitable for commercial channels such as professional sea fishing enthusiasts, major fishery wholesalers, specialty stores of precious seafood ingredients, and restaurants.
 

Product Features

-60°C Rapid Freezing Process Powered by Innovative Ultra-low Temperature System.

Super Low Sound Operation

Noise cancelling technology yields a sound level of less than 43 dB(A).

Multiple Alarm System

Includes temperature alarms, sensor error alarm, power failure alarm and remote alarm

HC Refrigerant System is Optimized to Improve Refrigeration Efficiency by 30 %, and Save Energy by about 50%.

Creative Dual Seals Design Retains Cold Temperature More Effectively, and Eliminates Condensation on Gaskets.

Stainless Steel Inner Cabinet for Easy Cleaning

Interior Lock Design Ensures Product Safety.

Lockable casters permit ease of installation and maneuvering.

Water Proof Digital Control Delivers Precise Temperature for Storage.

Display and control system are easy to use.