Manufacturer Hot Supplying Food Grade Bulk Yeast Extract Powder Price 10: 1

Min.Order: 25
Product origin: Jinan, Shandong, China
Infringement complaint: complaintComplaint
US$ 0.5 ~ 1

Description


Yeast 100% Pure Food Yeast Brewers Yeast Powder

With fresh brewers yeast as raw material, yeast powder is produced by concentration and drying process, etc. It is the optimal bacterial protein source for livestock, poultry, and aquaculture. And it's rich in 18 kinds of amino acids, vitamin B complex,organic trace element and minerals, which is no pollution, no residue and toxic as well as side effects, it is a natural, green and high effective protein feed raw material.



1.With yeast's fragrance, it is a good and natural phagostimulant which could enhance palatability of animal feed;
2.Rich in yeast protein, nucleic acid, vitamin B complex, and other nutritional ingredients, which could improve livestock's
production performance, increase meat quality and egg-laying rate, etc;
3.Supplied high quality protein could partly substitute for fish meal and make up the disadvantages which not easy to control of hygienic index of animal protein source;
4.Rich in growth factor, obviously promote growth.


By adding yeast powder can improve feed conversion rate, reduce death rate, health, nutrition, immunity, adsorption of mycotoxins, increase the proliferation of beneficial bacteria, and ensure intestinal health
By cooperatively using brewer yeast and corn protein to substitute for fish meal, it can obviously increase rainbow trouts' final weight, weight gain rate and survival rate, reduce the bait coefficient and improve growth performance.
By adding yeast powder can promote shirmp's digestion, promote growth, and promote intestinal health
ITEM
Crude Protein
50%min
55%min
60%min
Moisture
10%max
10%max
10%max
Ash
13%max
13%max
13%max
AMINO ACIDS
Total Amino Acids
%Digestible(Swine)
%Digestible(Poultry)
Lysine
3.1-3.7%
2.37%
2.37%
Methionine
0.67%
0.64%
0.64%
Cystine
0.39%
0.34%
0.33%
Threonine
2.7%
1.75%
1.78%
Tryptophan
1.22%
0.77%
0.77%
Valine
3.54%
2.86%
3.08%
Lsoleucine
2.45%
2.86%
2.40%
Arginine
1.48%
1.21%
1.21%
Glutamic Acid
6-7.5%
5.21%
5.20%


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