Complaint
| Product details | |
| Product name | Garlic powder100-120mesh |
| species | Allium Sativum |
| Part used | Bulblet |
| Grade | standard |
| Color and appearance | White powder |
| Organoleptic characters | Characteristic garlic flavor and odour |
| Physical-chemical Analysis | |
| Moisture (%w/w)max. | 6 |
| Total ash (%w/w)max. | 6 |
| Acid insoluble ash (%w/w)max. | 0.8 |
| Microbial profile | |
| Total plate count, cfu/g | <100 000 |
| Salmonella | Absent |
| E. coli | Absent |
| Packing | 12.5kg*2Aluminum foil bag/25kg carton |
| Storage condition | Store in a cool, dry, food grade, free from strong odors, direct sunlight and materials sensitive to tainting. |
| Shelf life | 24 months from date of manufacture when stored under the above conditions. |
| Product name | Garlic flakes |
| Color | natural white or yellowish, no obvious dark spots |
| Moisture | 6% max |
| SO2 | 50ppm max |
| TPC | 100,00 |
| Specifications | without root white colour or with root slight yellow colour |
| Packing | Inner packing:20kg/plastic bag Outer packing: 25kg/carton |
| Conveyance | Qty/20' FCL: 9MT |
| 24TONS/40 HQ container | |
| Payment | T/T 30% in advanced, The balance against the copy of B/L. |
| T/T 20% in advanced, The balance irrevocable L/C at sight. | |
| As releationship extended, 100% D/P, D/A 7-15 days can acceptable. |
