Loss Weight Buckwheat Seed Extract Total Flavonoids

Min.Order: 1
Product origin: Changsha, Hunan, China
Infringement complaint: complaintComplaint
US$ 60

Description
Product Description

Buckwheat Seed Extract/Buckwheat Extract

Botanical Source: Fagopyrum esculentum Moench
Specifications:
     
             Total flavonoids 70% UV  rutin 45%;
             Rutin 50%,60%,80%,90% by HPLC;
             Buckwheat Powder 80 mesh
   
  
Brief Introduction
Buckwheat refers to several species of plants in the dicot family Polygonaceae: the Eurasian genus Fagopyrum, the North American genus Eriogonum, and the Northern Hemisphere genus Fallopia. Either of the latter two may be referred to as "wild buckwheat." Despite the name, buckwheats are not related to wheat, as they are not cereals / grasses (family Poaceae); instead, buckwheat is related to sorrels, knotweeds, and rhubarb.

Function:
1. Reducing blood sugar, high blood cholesterol, enhance the role of human immunity.
2. The adjust function of treating diabetes, hypertension, coronary heart disease, stroke and so on.
3. Dispelling wet, relieving pain, detoxification, expelling swelling and benefiting stomach. 
4. To decrease capillary fragility and improve microcirculation: Improving cold sensitivity/stiff shoulders; for diet and reducing edema; skin beauty.
5. To lower blood sugar/fat, and regulate cardiovascular and cerebrovascular microcirculation.
6. UV absorb & sunscreen.
 
Product NameBuckwheat ExtractBatch NumberFEE-201011
Botanical SourceFagopyrum EsculentumBatch Quantity200kgs
Plant Parts UsedWhole herb,100% NaturalCountry of OriginChina
Type of ProductStandard ExtractionActive Ingredient MarkersTotal Flavonoids
        
Analysis ItemsSpecificationsResults Methods used
IdentificationPositiveConformsTLC
AppearanceYellow brown fine PowderConformsVisual test
Odor & TasteCharacteristicConformsOrganoleptic test
Bulk Density40-55g/100ml45g/100mlASTM D1895B
Particle SizeNLT 95% through 60 meshConformsAOAC 973.03
SolubilitySoluble in waterConformsVisual
        
AssayNLT 70% Total Flavonoids70.25%UV
 NLT 40% Rutin50.62%HPLC
Loss on DryingNMT 5.0%2.71%USP-39-NF34<731>
Residue on IgnitionNMT 2.0%1.17%USP-39-NF34<281>
Extract SolventsEthanol & WaterConforms/
Solvent ResiduesNMT 5000μg/g35μg/gUSP-39-NF34<467>
        
Heavy MetalsNMT 10ppmConformsICP-MS
Arsenic (As)NMT 1ppmConformsICP-MS
Lead (Pb)NMT 1ppmConformsICP-MS
Cadmium (Cd)NMT 0.5ppmConformsICP-MS
Mercury(Hg)NMT 0.5ppmConformsICP-MS
        
Microbiological DataTotal Plate Count < 1,000cfu/g< 10cfu/gGB 4789.2
Total Yeast & Mold < 1,00cfu/g < 10cfu/g GB 4789.15
E. Coli to be negativeNegativeGB 4789.3
Staphylococcus to be negativeNegativeGB 4789.4
Salmonella to be absentAbsentGB 4789.10
        
Packing and StoragePacked in fiber drum, LDPE bag inside. Net weight: 5-20kgs/drum. 
Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life2 years if sealed and stored in the recommended conditions.






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