Complaint
| Product Name | Natural Food Additives Sodium Alginate Thickening agent |
| Appearance | white or light yellow powder |
| Solubility | soluble in water, insoluble in ethanol, ether, chloroform and other organic solvents |
| Usage | Food Thickeners |
| Introduction | Sodium alginate is a by-product of the extraction of iodine and mannitol from kelp or sargasso of brown algae, and its molecule is composed of β-D-mannuronic acid (M) and α-L-Gullo. The uronic acid (α-L-guluronic, G) is a (1→4) bond. It is a natural polysaccharide with the stability, solubility, viscosity and safety required for pharmaceutical preparations. Sodium alginate has been widely used in the food industry and medicine. |
| Application | In the food industry, Sodium Alginate has the functions of stabilization, hydration, thickening and emulsification. In the pharmaceutical industry, it can be used as dental impression material, ointment, tablets and their preparation, and hemostat. In agriculture, Sodium Alginate can be used as seed treatment, insecticides and anti-viral materials. It also can be used in resin coating, rubber cream agent, water treatment and so on. |
| Package | 1kg alumium Foil bag,25kg/drum or accoding to customer requirement |
| Delivery by courier | Within 3 working days after receipt of payment |
| Shipment by sea | Within 21 working days afterreceipt of deposit or relevant L/C |
