High Quality Food Grade Sodium Erythorbate CAS 6381-77-7

Min.Order: 25
Product origin: Hefei, Anhui, China
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US$ 3 ~ 10

Description
Product Description
 

1. Introduction of Sodium erythorbate

 Sodium erythorbate(6381-77-7) is the sodium salt of erythorbic acid. It is also called araboascorbic acid, monosodium salt.

The IUPAC name of Sodium erythorbate is Sodium (2R)-2-[(2R)-4,5-dihydroxy-3-oxofuran-2-yl]-2-hydroxyethanolate. 

Sodium erythorbate is white, free flowing, odorless, crystalline powder or granules. In the dry state it is reasonably stable in air,

but in solution it deteriorates in the presence of air, trace metals, heat, and light.



2. Basic Information of Sodium erythorbate


1) Properties of Sodium erythorbate

Name: Sodium erythorbate (Sodium D-isoascorbate)
CAS No.: 6381-77-7
Formula: C6H7NaO6
Molecular Weight: 198.11
Deleted CAS: 8003-96-1

EINECS: 228-973-9
Melting Point: 154-164°C (decomposes)
Appearance: white crystalline powder
Forms: Powder

Application:

Sodium Erythorbate is a kind of antioxidants, which acts as preservatives by inhibiting the effects of oxygen on food, 

Widely used inmeat, fish, vegetables, fruit, wine, beverage and canned food antioxidant

fresh-keeping.

 

Specification

 

Test Items

Test Parameters

Test Results

Appearance

White crystalline powder

Conforms

Identification

Positive reaction

Positive

Assay(C6H7O6Na·H2O)

98.0%~100.5%

99.0%

Specific rotation[α]D25°

+95.5°~+98.0°

+95.9°

pH (1:20)

5.5~8.0

7.5

Lead

2PPM Max

Less than 2PPM

Heavy metals(as Pb)

10PPM Max

Less than 10PPM

Arsenic

3PPM Max

Less than 3PPM

Loss on drying

0.25% Max

0.06%

Conclusion

 

The product conforms to  FCC IV




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