Product Name: Chicory Extract Latin Name: Cichorium intybus L. Specification : 10:1 Test Method: TLC Extract Solvent: Water Product appearance: Brown yellow powder
Chicory Extract
Common chicory, or Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, is one of the earliest known and most widely used raw materials for the manufacture of coffee substitutes..It was originally grown as a forage crop for livestock and many varieties are cultivated for salad leaves, chicons (blanched buds), or roots (var. sativum), which are baked, ground, and used as a coffee substitute and food additive.In the 21st century, inulin, an extract from chicory root, has been used in food manufacturing as a sweetener and source of dietary fiber.
Inulin, which is a polymer of fructose with -(2-1) glycosidic linkages. Chicory inulin is expected to behave like soluble fiber and to have a hypolipidemic effect. Both the fermentability and the bifidogenic effect of chicory fructooligosaccharides have been confirmed in vivo human studies that were performed by feeding human volunteers a standard diet containing chicory inulin fructooligosaccharides.
Functions :
Lowering blood sugar, falling blood lipid.
Promote mineral absorption, such as Ca2+, Mg2+, Zn2+, Fe2+, Cu2.
Adjust sports of intestines and stomach, improving the fat metabolism and losing weight.
For skincare. Whitening and making skin become smooth and delicate with luster.
Strengthen bowel peristalsis and has special efficiency to prevent and treat effectively constipation.
Hunan World Well-being Biotech Co., Ltd spot supply high quality Herbal Extract.
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