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What goes into your food processing operation is what comes out. That's why our precision engineering and advanced processing technologies are designed to meet the production needs of your unique food processing applications. We fit directly into your complete food processing system, ensuring optimal efficiency and the highest-quality end product.
We work with you to engineer and supply the complete equipment solution for many food products, from raw materials handling right through to your packaging system. Our state-of-the-art test centers can provide the most accurate analysis of your food production process and are available to confidentially evaluate your new products and processes. This allows us to identify and develop the optimum processing conditions for your specific application.
The Compak Nut and Seed Roaster/Cooler Range from CPM Wolverine Proctor is the most cost-effective solution for meeting virtually all of your roasting and drying requirements, including specialty product such as chicory, carob, and more. The Compak Nut and Seed Roaster/Cooler Range is available in two popular standard designs, which incorporate many of the same features as the larger-capacity SCF roasters. With improved operating efficiency, it's easy to see why the name CPM Wolverine Proctor has become synonymous with nut roasting.
Baked goods output quality, regulation compliance, and long-term process optimization are the key requirements of many large-scale, commercial baking operations, and for many, that means turning out more than a hundred different products-each with their own unique characteristics. At CPM Wolverine Proctor, we provide the industrial baked goods industry with the right solutions to help you meet today's challenges in baked goods processing, and we provide world class solutions for the demands of industrial baking.
Our range of ovens, dryers, roasters, and coolers will ensure you get full-scale productivity across your entire process while striking the right balance between product quality and production efficiency. With our years of experience as your premier baked goods process equipment partner, our range of specialty equipment is specifically designed to meet your unique processing requirements.
CATEGORY PRODUCTS
| Biscuits | Frostings | Pizza |
| Cakes | Glazes | Pocket sandwiches |
| Calzones | Granola bars | Rice cakes |
| Cookies | Health bars | Quiche |
| Crackers | Muffins | Shells |
| Crumb toppings | Pastries | Toppings |
| Croissants | Pies |
CPM Wolverine Proctor offers more than a century of experience and collaboration with commercial bread producers to bring you a range of innovative equipment designed to maximize product quality and minimize process cost. Our unique designs and state-of-the-art technology allows you to produce bread products with across-the-board consistency and unparalleled excellence.
| Biscuits | French bread | Stuffing mix |
| Bread crumbs | Pita bread | And more |
| Croutons | Stuffed sandwiches |
At the heart of our food industry application solutions lies our highly versatile product range for the prepared breakfast foods industry. Our years of experience working side-by-side with prepared breakfast food experts means our equipment consistently delivers superior product output with unsurpassed efficiency. Our unique design allows for custom configuration suited to your specific process requirements.
| Pancakes | Pastries | Eggs |
| Waffles | Pocket sandwiches | And more |
| French toast | Granola |
CPM Wolverine Proctor product a vast range of efficient, flexible, highly productive systems for cereal production. Our world-class machines combine our extensive process knowledge with our engineering expertise to bring you process equipment for the production of virtually any kind of cereal.
| Granola bars | Rice crispies | Puffed wheat |
| Kibbled granola | Rice bubbles | Shredded wheat |
| Cornflakes | Traditionally-cooked cereals | Shreddies |
| Wheat flakes | Extrusion-cooked cereals | Sugar-coated |
| Bran flakes | Coextruded pillow products | Sugar-frosted |
| Multigrain flakes | Puffed rice | Directly-expanded face-cut products |
| Bran sticks |
Our equipment combines world-class functionality with unparalleled dependability, so you can produce quality confectionary at the lowest possible cost. CPM Wolverine Proctor equipment is low maintenance, ensuring your manufacturing process is highly cost-effective. With our decades of experience and expert engineering for the unique needs of the confectionary industry, we bring you unbeatable technology.
| Sugar-frosted | Gums | Marshmallows |
| Fillings | Licorice sticks and ropes | And more |
| Fruit jellies | Lozenges |
Processed eggs are an important food ingredient and have seen increased demand around the world. To take advantage of this surge, you need the world's best egg processing equipment. CPM Wolverine Proctor has a large range of customizable and dedicated equipment for the egg-food processing industry. We are the global leader and offer the highest-quality machines available.
| Omelettes | Scrambled | And more |
| Patties | Quiche |
Whether fresh from the field, stored, dried, natural, or sugar infused, fruit processing is unique and focused. CPM Wolverine Proctor equipment is designed to process large varieties of fruit and fruit forms, for finished products that are as juicy and delicious as the day they were made.
| Pineapples | Cherries | Peaches |
| Apples (sliced, diced or pomace) | Citrus pulp | Plums |
| Apricots | Coconuts | Prunes |
| Avocados | Cranberries | Raisins |
| Bananas | Dates | Strawberres |
| Blueberries | Mangos |
Quality grain products and high output require highly efficient processing equipment. Machines optimized for cost-effectiveness, throughput of your processes, and reliability are what you get with CPM Wolverine Proctor, year after year.
| Beans | Grits | Oats |
| Buckwhea | Groats | Spent grain |
| Corn | Hops | And more |
Whether it's patties, extrusions, by-products, slices, loaf, whole, smoked, or nuggets, you need meat-processing equipment that is reliable, efficient, and able to go the distance. CPM Wolverine Proctor has a range of specialist machinery to meet the demands of the meat and poultry processing industry.
| Bacon | Ham | Sausages |
| Beef | Jerky | Wieners |
| By-products | Poultry |
Whole, diced, sliced, salted, or coated, however you like your nuts and seeds, our machinery can make it happen. CPM Wolverine Proctor offers a range of processing equipment that gives you high efficiency, high output, and long-lasting productivity.
| Almonds | Peanuts | Pumpkin seeds |
| Brazils | Pecans | Sesame seeds |
| Cashews | Pistachios | Sunflower seeds |
| Filberts | Falnuts | Watermelon seeds |
| Hazels | Other nuts | Other seeds |
| Macadamias | Flax seeds |
Baked pet food comes in many shapes and sizes. That's why you need a range of quality equipment choices that gives you the complete system, integrated and working together. At CPM Wolverine Proctor, our world-class processing equipment and decades of experience in mixing, forming, and baking pet food and pet treats ensures your get the best solution possible.
| Animal feeds | Bones | Rawhide |
| Bird seeds | Jerky | Treats |
| Biscuits | Pig ears | And more |
From batch processes of limited amounts to continuous processing for large quantities, CPM Wolverine Proctor has the right equipment to meet your need, whatever your process or end potato product is. We understand industrial potato processing because we've been doing it for a long time, and our equipment and expertise is world-class.
| Diced or cut | Shredded | Wedges |
| Flakes | Skins | Whole |
| French fries | Sliced | And more |
| Granules |
Flakes, granules, dices, or pellets; whatever form your protein products take, CPM Wolverine Proctor has the processing equipment to turn them into profits. We combine efficiency, reliability, technology, and expertise to bring you world-class equipment for world-class output.
| Fiber | Soya | And more |
| Meat substitutes | Textured vegetable |
If your rice milling process is one-, two-, or multi-step, then CPM Wolverine Proctor has the just the right process solution. From pre-cleaning and dehulling to puffing, flaking, or bumping, our process equipment is world-class and built by experts.
| Bumped | Flaked | Fuffed |
| Coated | Far-boiled | And more |
Whatever your snack food processing requirements, CPM Wolverine Proctor has just the right equipment configuration to meet your needs. From baking and coating to puffing and roasting, your snack food output is as individual as you are. Our machines are designed to give you the process line that delivers results.
| Baked | Extruded | Puffed |
| Coated | Pelletized | Roasted |
With appetites for processed spices and herbs continuing to expand around the world, you need processing equipment that is unique to your operation. CPM Wolverine Proctor has a range of world-class processing machines to meet the needs of the processed herbs and spice industry.
| Basil | Mint | Salt |
| Chives | Paprika | Thyme |
| Dill | Parsley | And more |
| Hibiscus leaves | Pepper |
With appetites for processed spices and herbs continuing to expand around the world, you need processing equipment that is unique to your operation. CPM Wolverine Proctor has a range of world-class processing machines to meet the needs of the processed herbs and spice industry.
| Aubergines | Legumes | Soy beans |
| Beans | Mushrooms | Squash |
| Beets | Okra | String beans (sliced) |
| Cabbages | Onions (sliced/ diced/rings/coated) | Tomatoes |
| Carrots (sliced/diced/puffed) | Peas | Turnips |
| Celery | Peppers (sliced/diced/rings) | Yucca/Cassava |
| Garlic | Scallions | And more |
| Leeks |
For a wide range of food product output to be profitable, you need equipment that is designed to meet the processing challenges of a demanding industry. CPM Wolverine Proctor processing equipment is engineered with innovation and solid craftsmanship to ensure that every stage of your process delivers efficiency and the best value to your bottom line.
| Bouillon cubes | Gelatin | Seaweed |
| Cheese (grated/diced) | Milk by-products | Starch |
| Chicory | Noodles | Tea |
| Cocoa (beans and nibs) | Pasta (short goods) | Teast |
| M1000 Approximate Dimensions: | |
| Overall Length | 8490mm |
| Width of housing | 3205mm |
| Height of Housing | 2515mm |
| Height over Exhaust fan | 3162mm |
| Product and Capacity list for an "SCF" Nut Roaster Model: | M1000 |
| Dark Roast Peanuts | 1000Kg/Hr |
| Light Roast Peanuts | 900Kg/Hr |
| Dry Roast Peanuts | 900Kg/Hr |
| In Shell Peanut Roast | 670Kg/Hr |
| Pistachios (Brine Dipped and Screened) | 810Kg/Hr |
| Hazelnuts Light Roast | 1100Kg/Hr |
| Hazelnuts Dark Roast | 825Kg/Hr |
| Cashews Capacity | 900Kg/Hr |
| Almonds (whole with skin) | 1060Kg/Hr |
| Almonds(Slivered) | 945Kg/Hr |
| Almonds(Slivered/drying) | 740Kg/Hr |
| Almonds(Sliced/flaked) | 445Kg/Hr |
| Almonds(Diced) | 470Kg/Hr |
| Almonds(Blanched) | 220Kg/Hr |
| sunflower Seeds | 600Kg/Hr |
| Utilities | |
| Heating medium | Natural gas |
| Install power | 12.21Kw |
| Power supply | 400V , 3Phase , 50Hz |
| Power supply to burners | 220V , 1Phase , 50Hz |
| Voltage to Instrumentation | 24VDC |
| Motors | |
| Description | Qty |
| Roaster Circulating Fan zone 1 | 1 |
| Roaster Circulating Fan zone 2 | 1 |
| Cooler Exhaust Fan | 1 |
| Cooler Circulating Fan | 1 |
| Roaster Conveyor Drive | 1 |
| Combustion Blower | 2 |
| Motors - Optional Equipment | |
| High Pressure Wash Pump | 2 |
| Dry/Wet Brush | 1 |
| Housing Insulation | |
| Material | Mineral Wool |
| Thickness: Side Panels | 100mm |
| Roof | 100mm |
| Floor | 63.5mm |
CHEESE MELTERCPM Wolverine Proctor's Cheese Melter, also know as the Pizza Infrared Fuser, economically and efficiently produces the most uniform and enhanced product possible. Designed and fabricated with USDA approval, it incorporates the most sanitary operation, with quick and easy access to all areas of the machine for easy cleaning and maintenance.
FEATURES & BENEFITSFast: Extremely short melting or fusing times eliminate ingredient damage. Fusing times are half of what is typical for those of air melting systems Uniform: Uniformity of treatment by heat source Efficient: Virtually no ingredient losses during fusing process Effective: Enhanced product appearance as more cheese/ingredients remain on pizza, cutting ingredient losses during freezing by over 90% Improved Product Quality: Minimizes the amount of heat absorbed by product, improving product quality Cost-Effective: Less clean-up/disposal costs and less waste Adaptable: Easily adaptable to existing process layouts | IMPINGEMENT OVENWolverine Proctor offers Impingement Ovens with Jet-Tube, custom engineered for your specific application. Food products remain stationary on the moving belt or band as air-using tubes are directed at high velocity over the items on the band, ensuring quality appearance, minimal waste, and high yield. FEATURES & BENEFITSUniform: Precise top and bottom air control for maximum uniformity Efficient: Minimizes cleaning, thereby reducing downtime and maintenance costs Versatile: Variety of air delivery systems are available Quality: Unit-welded construction |
MULTIPLE CONVEYOR DRYER/COOLERThe CPM Wolverine Proctor Multiple Conveyor Dryer is world famous for gentle, uniform drying with precise climate control in a rugged, good-looking design that outlasts all competition many times over. This drying action prevents pre-puffing of cereals, eliminates surface checking leading to breakage, and uniformly dries many vegetable products for best re-hydration. Pet foods are thoroughly dried, even in the center, and condensation in bins or bags is eliminated. Up to seven conveyors can be combined with accessories in the smallest possible floor space for the most economical, efficient, and comprehensive answer to your food drying needs. FEATURES & BENEFITSOutflow: Floors are watertight and sloped for water drainage Design: Horizontal surfaces and angles have been eliminated where possible to minimize the accumulation of debris, dust, and fines Uniform: Unique airflow results in better drying performance and more uniformly dried product Sanitation: Maximum external and internal access doors are provided to facilitate easy cleaning of all areas Efficient: Heaters are installed vertically to minimize accumulation of fines Options: Optional coolers utilize ambient or refrigerated air to quickly stop the drying process and cool the product almost to room temperature Optimized: The minimum number of efficient, centrifugal, non-overloading fans is provided for less maintenance and the lowest power consumption Quality: Rugged perforated-plate, short-pitch conveyors provide for reduced drop and therefore minimum product damage Accessories: Mechanical separating devices and granulation accessories are available to reduce agglomeration On-demand Protection: Conveyor surfaces can be treated with special coatings for protection or release when required Responsive: "On-the-fly" wash systems can be supplied when product dictates Accessible: Easily removed plug-type fans and split conveyor sprockets can be supplied to further reduce maintenance time | MULTI-STAGE CONVEYOR DRYER/COOLERThe Multi-Stage Conveyor is designed to assure the most uniformly dried products in minimum floor space. Engineered for efficiency, this machine brings together separate independent conveyors with gentle product turnover at transfer points-ideal for varying loads. The Multi-Stage Conveyor also combines multiple airflow direction changes with multiple temperature and humidity control zones to effectively dry previously hard-to-dry products.
FEATURES & BENEFITSUniformity: Multiple airflow direction changes enable the optimized drying characteristics required to achieve complete product uniformity and quality Control: A highly efficient air circulation system to recirculate heated air up or down through the product on the band. Controlled amount of moist air is extracted to remove evaporative water at the optimum rate Cost-effective: Turbine-type fans specially designed for minimal power consumption, complete with variable speed drives controlled from PLC Minimal Heat Loss: Highly efficient insulation throughout the drying chamber to minimize heat loss and maximize efficiency Recovery: Heat recovery systems can be supplied to re-utilize exhaust heat and either return it to the dryer or provide heat energy for other process equipment Zoning: Independent multi-zone temperature controls to enable an optimized drying profile for each product. This prevents overheating and case hardening of the product and therefore helps to maintain product quality Thorough: Transfer zones carefully engineered and positioned to suit the product(s) being dried, designed to minimize sticking, agglomeration, and product breakage |
