Supply Food Grade Amino Acid L-Lysine Purity CAS 56-87-1

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Product origin: Xi'an, Shaanxi, China

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US$ 22 ~ 150

Description

Supply Food Grade Amino Acid L-Lysine Purity CAS 56-87-1

Product Name	Supply Food Grade Amino Acid L-Lysine Purity CAS 56-87-1
Appearance	White powder
Molecular formula	C6H14N2O2
Molecular weight	146.19
Keywords	L-Lysine , Material L-Lysine ; Pure L-Lysine
Shelf Life	24 months when properly stored
Storage	Keep in a cool, dry, dark location

What is L-Lysine ?

L-Alanine is a non-essential amino acid. It is produced by direct β-decarboxylation of L-aspartate by L-aspartate β-decarboxylase or transamination of pyruvate in the glucose-alanine cycle and is a precursor for gluconeogenesis. Dysregulation of L-alanine metabolism is associated with various disease states, including diabetes, metabolic syndrome, ketotic hypoglycemia, and acquired acute lactic acidosis.

Function of L-Lysine

1) It can improve the nutritional value of food, in all kinds of food and beverages, such as bread, ice cream, tea, milk, carbonated soft drinks, ice cream and others. Adding 0.1%~1% L-Alanine,the utilization rate of protein in food and beverage could be significantly improved. As characteristic, L-Alanine could be directly absorbed by cells,therefore,after drinking,the people could quickly restore fatigue and hearten spirit.
2) L- alanine can improve artificial sweeteners taste, increase sweetnessand reduce the use amount. Adding 1%~10% L-Alanine to compound sweet taste agen,it could enhance the sweetness,make the sweet soft as a natural sweetener and improve the taste.
3) L-Alanine is one of raw material to synthesize high sweetness-Alitame(600times sweeter than sucrose).
4) L-Alanine is used as a flavor enhancer,could increase the seasoning effect of seasoning.It is also used as a sour agent to improve the acidity of organic acids.
5) L-Alanine is main component of a variety of medical amino acid preparation and raw material for the phamaceutical grade l-alanine.