What is Maitake Mushroom? Maitake flower, the name of a Chinese medicinal herb. This product is the fruiting body of the polyporous fungus Bayeux polyporus. Latin botanical name: Polyporus frondosus (Dicks.) Fr.[Boletus frondosus Dicks.] Harvesting and storage: harvesting in spring and autumn when the fruiting bodies are ripe.
Maitake Mushroom- A Functional Mushroom
(1) Reduce insulin resistance, enhance the body's sensitivity to insulin, and help control blood sugar; (2) inhibit the accumulation of fat cells; (3) lower blood pressure; (4)Enhance immunity. (5)Improve symptoms such as fatigue, reduced diet, bloating after eating
Complaint
