High quality/High cost performance Food Ingredient Xanthan Gum CAS 11138-66-2 Manufacturer

Min.Order: 1
Product origin: Shijiazhuang, Hebei, China
Infringement complaint: complaintComplaint
US$ 3500 ~ 5500

Description
Product Description

 

xanthan gum food grade thickener
Xanthan gum is basically an ingredient that goes into food to either make it thick or to blend other ingredients together. It is mostly found in baked goods. Additionally, xanthan gum is also used in the thickening of toothpaste and in binding makeup products.In the recent years, it has become very popular, especially for people who follow a low-carb or keto diet.






 
Product Parameters

 

Spec
Specification
Type
MHF-200F
Appearance
Off-white or Light Yellow
Free Flowing Powder
Conform
Assay
91-108%(4.2-5%)
Conform
Thru 200mesh, %
≥92.0
95.8
Viscosity 1% XG in 1%KCL solution, mPa.s
1300-1700
1480
Shearing Ratio
≥6.5
8.0
PH(1% XG solution)
6.0-8.0
6.9
Loss on Drying, %
≤13.0
8.8
Ash, %
≤13.0
<13.0
Pyruvic Acid, %
≥1.5
>1.5
Total Nitrogen, %
≤1.5
<1.5
Ethanol, ppm
≤750
366.1
Total Heavy Metals(as Pb), ppm
≤20.0
<20.0
Pb, ppm
≤2.0
<2.0
As, ppm
≤2.0
<2.0
Hg, ppm
≤1.0
<1.0
Cd, ppm
≤1.0
<1.0
V1/V2
1.02 - 1.45
Conform
Total Plate Count, CFU/g
≤2000
600
Yeasts & Moulds, CFU/g
≤100
<100
Coliforms, MPN/g
≤3
<3
E.coli, in 5 g
Negative
Negative
Salmonella, in 25 g
Negative
Negative
Staphylococcus Aureus
Negative
Negative
Application

 

Application:

Food Grade  Xanthan Gum  200mesh/80mesh 25kg bag or 25kg carton

Xanthan Gum 80 mesh & 200 mesh
Purity:99.0% min



Xanthan Gum products
xanthan gum food grade 200 mesh
xanthan gum food grade 80 mesh
xanthan gum food grade 80 200 mesh
xanthan gum fcc iv white
oilfield gum xanthan
fcciv xanthan gum powder
xanthan gum powder
xanthan gum powder 200mesh
molecular weight xanthan gum
e415 xanthan gum powder
xanthan gum industrial grade
xanthan gum oilfield grade
industry grade xanthan gum
xanthan gum technical grade
drilling grade xanthan gum


Application: In foods, xanthan gum is most often found in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Also used in frozen foods and beverages, xanthan gum helps create the pleasant texture in many ice creams, along with guar gum and locust bean gum. Xanthan gum is also used in gluten-free baking. t is also a preferred method of thickening liquids for those with swallowing disorders, since it does not change the color or flavor of foods or beverages.
Xanthan gum food grade 80mesh
Xanthan gum food grade 200mesh
Xanthan gum 80mesh E415
Xanthan gum 200mesh E415
Xanthan gum 80mesh E415 AMYLASE FREE
Xanthan gum 200mesh E415 AMYLASE FREE
Xanthan gum 80mesh FCC
Xanthan gum 200mesh FCC
Xanthan gum for Oil drilling 80mesh
Xanthan gum for Oil drilling 200mesh
Item
Specification
Appearance
Off-white or yellowish powder
Particle size
99% through 80 mesh or 92% through 200 mesh
Viscosity
≥600
Shearing property
≥6.5
Moisture
≤15%
Ash
≤16
Total nitrogen
≤1.5%
Pyruvic acid
≥1.5%
Lead
≤2ppm
Total plate count
≤5000cfu/g
Yeast
≤500cfu/g
E.coli
≤30cfu/g
Salmonella
Negtive
Packaging & Shipping

 



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