Product name | Black Cohosh Extract |
Active ingredient | Triterpene glycosides |
Latin Name | Cimicifuga foetida L |
Apperance | Brown yellow powder |
Specification | 10:1, 2.5%-8% Triterpene Glycosides |
Shelf time | 2 years,keep away sunlight, keep dry |
Medicine, health care products,Cosmetic field
Item | Specification | Result | Testing Method |
Assay -Triterpene Glycosides | 2.5% Min. | 2.31% | HPLC |
Physical & Chemical Control | |||
Appearance | Brown yellow to brown powder | Complies | Visual |
Odor | Characteristic | Complies | Organoleptic |
Tasted | Characteristic, slight bitter | Complies | Organoleptic |
Sieve Analysis | 100% pass 80 mesh | Complies | 80mesh screen |
Loss on Drying | 7% Max. | 3.99% | GB 5009.3 |
Ash | 9% Max. | 4.43% | GB 5009.4 |
As | 1.0mg/kg Max. | 0.0981mg/kg | ISO 17294 ICP/MS |
Pb | 2.0mg/kg Max. | 0.169mg/kg | ISO 17294 ICP/MS |
Hg | 0.1mg/kg Max. | <0.003mg/kg | EN 13806 AAS |
Cd | 1.0mg/kg Max. | 0.103mg/kg | ISO 17294 ICP/MS |
Microbiological | |||
Total Plate Count,cfu/g | 10000 Max. | <10 | GB 4789.2 |
Yeast ,cfu/g | 100 Max. | <10 | GB 4789.15 |
Mould,cfu/g | 100 Max. | <10 | GB 4789.15 |
Coliforms,cfu/g | Negative | Complies | GB 4789.3 |
E.coli/,cfu/g | Negative | Complies | ISO7251:2005 |
Salmonella, /25g | Negative | Complies | ISO 6579-1 |
Staphylococcus, /25g | Negative | Complies | GB 4789.10 |
Conclusion | Complies with specification | ||
Storage | In cool & dry place. Keep away from strong light and heat. | ||
Shelf life | 2 years when properly stored. | ||
Packing | 25KG/drum, Pack in paper-drums and two plastic-bags inside. |
Weight | Packing method |
1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
10kgs,25kg or more | by Drums or carton (3 layers plastic bag inside) |
Weight | Delivery mothod | Delivery time |
1kg-25kgs | EMS,DHL,UPS,Fedex,TNT | 3-7days |
25kgs-100kgs | DHL,FedEx,by Air | 3-7days |
more than 100kgs | by Air | 3-7days |
by Sea | 10-35days |
1. How do you confirm product quality before order?