Prebiotics L-Arabinose for bowl Smoothing and bowl Health Arabinose Sugar Free Sweetener

Min.Order: 25
Product origin: Shanghai, China
Infringement complaint: complaintComplaint
US$ 8.8 ~ 18.8

Description
Product Description
Alias: L - Arabinose
English name: L - arabinose
CAS number: 87-72-9
Molecular formula: C5H10O5
[L-arabinose character]
L-arabinose is a white crystalline powder, odorless, sweet and soluble in water, insoluble in ethanol and ether, but its solubility is lower than sucrose;
[Packaging and storage of L-arabinose]
1. This product is generally packaged in 25KG bags or 25KG cardboard drums.
2. The product should be sealed and stored in a cool, dry and ventilated place.


 
Application
   

Arabinose is a natural polysaccharide, also known as arabinose. It is widely used in food, pharmaceuticals, and cosmetics, with the following functions and effects:
1. Nutrition and health care: Arabinose is a low calorie natural sweetener, containing a small amount of carbohydrates, which can provide energy for the human body.
2. Improve Gut microbiota: Arabinose can be used as a prebiotic to help regulate the balance of Gut microbiota and improve intestinal health by promoting the growth and proliferation of Gut microbiota.
3. Reduce blood sugar: Arabinose can delay food digestion and absorption, slow down the speed of blood sugar rise, and help control blood sugar levels.
4. Prevention of cardiovascular disease: Arabinose contains rich antioxidants, which can reduce the degree of fat oxidation in the blood and reduce the risk of cardiovascular disease.
5. Improve skin: Arabinose can enhance the self repair ability of skin cells, promote the regeneration of skin cells, and help keep skin healthy and beautiful.
In a word, Arabinose is a very beneficial natural substance with multiple effects and functions. However, it should be noted that excessive intake may affect the digestive system and be harmful to patients with diabetes, so it should be used according to your ability and the doctor's advice.





 
Detailed Photos

 





Certificate Of Analysis
 
ItemSpecificationResults
Appearanceoff-white powderComplies
Assay98.5% to 101.0%99.70%
Specific rotation+103º - +105ºComplies
Melting range154°C to 158°C155°C
Loss on dryingMAX. 0.5%0.3%
Relevant impurityMAX. 1.0%0.6%
Heavy metalsMAX.10 PPMComplies
Total bacterial countMAX.1000cfu/gNMT 1000cfu/g
Yeast&moldMAX.100cfu/gNMT 100cfu/g
E coliNegativeComplies
SalmonellaNegativeComplies
S. AureusNegativeComplies

 
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