Food Grade Antioxidant Vitamin E Powder for Cosmetics

Vitamin E powder is a health product used for nutritional enhancement of dry foods, infant milk powder, dairy products and liquid foods.

Vitamin E, also known as Vitamin E, is an important antioxidant. Vitamin E (Vitamin E) is a fat-soluble vitamin. The phenolic hydroxyl group on the benzene ring of vitamin E is acetylated, and the ester is hydrolyzed to the phenolic hydroxyl group to become tocopherol, so it is also called tocopherol or pregnenol. Soluble in organic solvents such as fat and ethanol, insoluble in water, stable to heat and acid, unstable to alkali, sensitive to oxygen, not sensitive to heat, but the activity of vitamin E is significantly reduced when fried. It is found in cooking oils, fruits, vegetables and grains. Vitamin E is a fat-soluble vitamin that comes in 8 forms and is often used in creams and lotions.