Saccharin sodium is a type of artificial or nonnutritive sweetener. It is 200 to 700 times sweeter than sucrose but has a bitter aftertaste. Saccharin and its salts do not occur naturally. Saccharin sodium is used in the production of various foods and pharmaceutical products including soft drinks, candy, biscuits, jams, chewing gum, tinned fruit, medicine and toothpaste
Item | Standard | Result |
Identification | Positive | Complies |
Melting point of °C | 226-230 | 226.7-229.5 |
Appearance | White crystal | White crystal |
Content % | 99.0-101.0 | 99.32 |
Loss on drying % | ≤15 | 13.46 |
Ammonium Salts | ≤ 0.0025 | 0.001 |
Lead | ≤ 1ppm | 0.8 |
Benzoate and salicylate | No precipitate or violet color appears | Complies |
Heavy metals | ≤ 0.001 | 0.0005 |
Free acid or alkali | Complies with BP/USP/EP | Complies |
Readily carbonizable substances | Not more intensely colored than reference | Complies |
P-Toluene sulfonamide | ≤ 10ppm | 7ppm |
O-Toluene sulfonamide | ≤ 10ppm | 6ppm |
Selenium | ≤ 30 ppm | 6ppm |
Related substance | Complies with BP/USP/EP | Without |
Clarity and color of solution. | Colorless, clear | Colorless, clear |
Organic volatiles | Complies with BP/USP/EP | Without |
PH value | Complies with BP/USP/EP | 6.5 |
Benzoic acid- sulfonamide | ≤25ppm | 10ppm |
1.used in general beverage, beverages, jellies, preserved fruits, protein and sugar in food industry.
2.used in pig feed,sweet agent in feed industry.
3.used in toothpaste, shoop saliva, eye drops in daily chemical industry.as plating brightener
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