Complaint
Product Name | Citrus pectin |
Supply | Direct supply from best factory |
Appearance | White to light yellow powder |
Sample | Free samples available |
Package | Drum, bag, sub-package or customized |
1. Juice | It has obvious thickening effect in fruit juice. and make fruit juice have a fresh flavor and give people the feeling of natural beverage. |
2. Soft gummy | The addition of high-ester slow-setting pectin to the pectin soft candy can make the soft candy soft, elastic and enhance the taste. |
3. Jam and jelly | Used in jam and jelly, so that it will not deform during transportation and add flavor |
4. Pulp beverage | The main raw material of pulp-type suspension beverage is low-ester pectin. The effect of low-ester pectin makes the drink not sticky to the wall, tastes pure and has a good suspension effect. |
5. Ice Cream | Pectin has an emulsification stabilizing effect in ice cream, improves the stability of the emulsion, and prevents whey protein from segregating. |
6. Baked food | Reduce the amount of flour used. For example Taking hamburger buns, can reduce the amount of flour used by 30% while maintaining the volume of the existing bread. |
7. Fruit yogurt | Pectin yogurt products have a stabilizing effect and can extend the storage period of sterilized yogurt products. |
8. Medicine | High-ester pectin has the ability to increase consistency, stabilize emulsification and suspension, and is widely used in the production of various liquid medicines. |
1. Q1:Are you company or manufacturer ?
